Modelling temperature effects on ammonia-oxidising bacterial biostability in
chloraminated systems
Dipok Chandra Sarker
a
, Arumugam Sathasivan
a, b,
⁎, Cynthia A. Joll
c
, Anna Heitz
c
a
Department of Civil and Construction Engineering, Curtin University, GPO Box U1987, Perth WA 6845, Australia
b
School of Computing, Engineering and Mathematics, University of Western Sydney, Locked Bag 1797, Penrith NSW 2751, Australia
c
Curtin Water Quality Research Centre, Curtin University, GPO Box U1987, Perth WA 6845, Australia
HIGHLIGHTS
► Exponential curve does not fit the variation of specific growth rate with temperature.
► A model proposed by Ratkowsky et al. (1982) is adopted for sub-optimal temperature.
► A quadratic equation describes the specific growth rate beyond sub-optimal temperature.
► A biostable residual concentration greatly varies with temperature.
► The relationship was validated against full and laboratory scale results between 13-30 °C.
abstract article info
Article history:
Received 4 October 2012
Received in revised form 10 February 2013
Accepted 16 February 2013
Available online 26 March 2013
Keywords:
Temperature effects
Free ammonia
Ammonia-oxidising bacteria
Nitrification
Biostability curve
Biostability
The biostability concept has been successfully used to predict the onset of nitrification in drinking water dis-
tribution systems, but in certain cases deficiencies have been observed in the predictions, indicating that
modifications to parameters were needed. At the biostable disinfectant residual concentration (BRC), the
rate of ammonia-oxidising bacterial (AOB) growth due to the substrate (free ammonia) and the rate of inac-
tivation due to the disinfectant are balanced. Growth and inactivation rates vary greatly with temperature,
but temperature is yet to be considered in the biostability equation. In this paper, two separate novel models
are proposed which take into account the temperature effects on the biostability equation. First, a novel
model of specific growth rate variability with temperature was shown to be valid for different bacterial spe-
cies. Then, the biostability model was modified and validated for ammonia-oxidising bacterial activity using
data collected from laboratory and full-scale distribution systems. The proposed model has two important
uses: while the specific growth rate model and biostability model can be widely adopted for many microbes,
the biostability model for AOB also has the potential to aid water utilities in disinfectant residual manage-
ment throughout yearly temperature variations.
© 2013 Elsevier B.V. All rights reserved.
1. Introduction
Microbial chloramine decay, including that due to nitrification,
presents a major challenge to water utilities in the management of
chloraminated distribution systems. Nitrification, a microbial conver-
sion of ammonia to nitrite, by ammonia-oxidising bacteria (AOB), and
then to nitrate, by nitrite-oxidising bacteria (NOB), occurs over a pH
range of 6.6 to 9.7 (Odell et al., 1996). Nitrification usually occurs at
temperatures above 15 °C, but it can also occur at lower temperatures
(Lipponen et al., 2004; Wilczak et al., 1996) in chloraminated distri-
bution systems.
Once nitrification commences, controlling or overcoming it is very
difficult even by increasing the chloramine concentration up to
8.0 mg-Cl
2
L
-1
through re-chloramination (Cunliffe, 1991; Skadsen,
1993). Chloramine decays at a much faster rate under nitrification
conditions (Sathasivan et al., 2008) which may be due to soluble mi-
crobial products produced after the onset of nitrification (Bal Krishna
and Sathasivan, 2010; Bal Krishna et al., 2012). It is therefore impor-
tant to understand the mechanism of nitrification and the point at
which the onset of nitrification occurs, so that appropriate measures
can be taken in advance. The onset of nitrification has been defined
differently by different authors. Pintar et al. (2005) suggested that
chloramine concentration was an appropriate indicator to judge the
start of this process. Sathasivan et al. (2008) reported that a sudden
increase in the concentration of nitrite, a drop in chloramine residual
Science of the Total Environment 454–455 (2013) 88–98
⁎ Corresponding author at: School of Computing, Engineering and Mathematics, Univer-
sity of Western Sydney, Locked Bag 1797, Penrith NSW 2751, Australia. Tel.: +61 02 4736
0941; fax: +61 02 47360833.
E-mail addresses: d.sarker@postgrad.curtin.edu.au (D.C. Sarker),
a.sathasivan@uws.edu.au (A. Sathasivan).
0048-9697/$ – see front matter © 2013 Elsevier B.V. All rights reserved.
http://dx.doi.org/10.1016/j.scitotenv.2013.02.045
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