Journal of Cereal Research
Volume 14 (2): 139-149
Research Article
Homepage: http://epubs.icar.org.in/ejournal/index.php/JWR
Heterotic capability of fve crosses for quantitative traits in bread
wheat (Triticum aestivum L.) with inbreeding depression studies
using generation mean analysis
Darshika Busa
2
, Ashwin Pansuriya
1*
, Deep Vekaria
1
, Chandrakant Singh
1
, G. U. Kulkarni
2
and
Jagdish Patel
3
1
Wheat Research Station, Junagadh Agricultural University, Junagadh -362001
2
Department of Genetics and Plant Breeding, Junagadh Agricultural University, Junagadh -362001
3
Department of Seed Science and Technology, Junagadh Agricultural University, Junagadh -362001
Article history:
Received: 04 June, 2022
Revised: 07 Aug., 2022
Accepted: 23 Aug., 2022
Citation:
Busa D, A Pansuriya, DM Vekaria, C Singh,
GU Kulkarni and JB Patel. 2022. Heterotic
capability of five crosses for quantitative
traits in bread wheat ( Triticum aestivum
L.) with inbreeding depression studies
using generation mean analysis. Journal of
Cereal Research 14 (2): 139-149. http://doi.
org/10.25174/2582-2675/2022/124049
*Corresponding author:
E-mail: agpansuriya@jau.in
© Society for Advancement of Wheat and Barley Research
Abstract
Six generations, namely P
1
, P
2
, F
1
, F
2
, BC
1
and BC
2
of fve crosses
of bread wheat viz., AKAW 4842 x Raj 4238, AKAW 4924 x RW
5, DBW 39 x MP 3353, GW 11 x DWAP 1540 and GW 455 x UP
2968 were developed to estimate the extent of heterosis and
inbreeding depression and underlying genetic causes for different
characters in bread wheat. The analysis of variance between
families (crosses) revealed that the mean square due to crosses were
highly signifcant for all the characters. The analysis of variance
among progenies (generations) within each family (cross) indicated
signifcant differences among six basic generation means for all the
characters studied in all the fve crosses. In the present study all the
crosses depicted signifcant and positive mid parent heterosis and
heterobeltiosis for grain yield per plant and almost all the component
traits. Among which crosses AKAW 4842 x Raj 4238, AKAW 4924 x
RW 5, GW 11 x DWAP 1540 and GW 455 x UP 2968 depicted negative
inbreeding as well as signifcant and positive mid parent heterosis and
heterobeltiosis for grain yield per plant therefore, intermating in F
2
generation may be advantageous for improving particular character
for above mentioned crosses. Generally, the character like grain yield
per plant governed by fxable additive gene effect can be improved
through pedigree selection method.
Keywords: Bread wheat, heterosis, inbreeding depression,
generation mean analysis
1. Introduction
Wheat (Triticum sp.) is usually accorded a premier place
among cereals because of the vast acreage devoted to
its cultivation, its high nutritive value and its association
with some of the earliest and most important civilizations
of the world. Triticum aestivum is most extensively grown
crop among cereals in the world, grown on more than
17% of the cultivable land and consumed by nearly 40%
of the global population. Wheat fulfls 20% of the total
food calories and 21% protein in human diet (Bhutto et
al., 2016). India, a major contributor to the world wheat
production after China witnessed a tremendous increase
in production during the last four decades.
Wheat is a unique gift from nature to main kind as it can
be moulded into innumerable products like chapattis,
breads, cakes, biscuits, pasta and many hot and ready-to-
eat breakfast foods. Wheat grain contains crude protein
(13.3 %), fat (2.0 %), minerals (1.7 %), fbre (2.3%), other
carbohydrates (68.7 %) and water (12 %) (Das, 2008). The
uniqueness of wheat in contrast to other cereals is that
wheat contains gluten protein, which enables leavened
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