Accepted Manuscript Pesticide Residues Quantification in Frozen Fruit and Vegetables in Chilean Domestic Market using QuEChERS Extraction with Ultra-high-performance Liquid Chromatography Electrospray Ionization Orbitrap Mass Spectrometry Anibal Concha-meyer, Stephanie Grandon, Gloria Sepúlveda, Ricardo Diaz, José Antonio Yuri, Carolina Torres PII: S0308-8146(19)30834-9 DOI: https://doi.org/10.1016/j.foodchem.2019.05.046 Reference: FOCH 24771 To appear in: Food Chemistry Received Date: 18 March 2019 Revised Date: 6 May 2019 Accepted Date: 7 May 2019 Please cite this article as: Concha-meyer, A., Grandon, S., Sepúlveda, G., Diaz, R., Yuri, J.A., Torres, C., Pesticide Residues Quantification in Frozen Fruit and Vegetables in Chilean Domestic Market using QuEChERS Extraction with Ultra-high-performance Liquid Chromatography Electrospray Ionization Orbitrap Mass Spectrometry, Food Chemistry (2019), doi: https://doi.org/10.1016/j.foodchem.2019.05.046 This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.