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Abbreviations: KAN, Kanamycin; AS, Acetosyringone; CN,
Cotyledonary node; LL, Leafet; DC, De emryonated cotyledon; nptII,
Neomycin phosphotransferase; NAA, α-Naphthalene acetic acid;
BAP, 6-Benzylaminopurin
Introduction
Groundnut/Peanut (Arachis hypogaea L.) has great potential in
third world countries to reduce hunger and malnutrition.
1
It is widely
grown in the semi-arid tropics and India ranks second by 12.5% in
world production.
2
The production of groundnut is constrained by
different biotic and abiotic factors by causing decrease in yield.
3
To
develop stress tolerance through conventional breeding takes longer
time and passes through various incompatibility barriers. To overcome
these, the biotechnological tools play a great role for developing stress
tolerance through introduction of alien genes into elite germplasm of
crop plants through genetic transformation technology.
4-6
The various
factors that affect signifcant differences in T-DNA delivery and
transformation included explant type, duration of pre-culture of ex
plant, incubation period in bacterial suspension, the concentration
of A. tumefaciens during infection, the use and concentration of
inducers such as Acetosyringone during infection, antibiotics used
for selection and the extent of the co-culture period were optimized
to establish a transformation protocol of common bean (Phaseolus
vulgaris).
7
and in chickpea.
8
Legumes in general are recalcitrant to
tissue culture and Agrobacterium mediated transformation is also
highly genotype specifc.
9
Several reports have been published on
effcient regeneration from diverse explants of peanut,
10,11
but less
success has been recorded with genetic transformation of A.hypogaea.
This is due to lack of effcient protocols to induce adventitious shoot
buds after the transformation.
12-14
Recently we have developed the
reproducible regeneration protocol in groundnut cv ICG 13942.
15-
17
The aim of this work was to develop a reproducible and effcient
method of A. tumefaciens mediated genetic transformation and to
evaluate the factors that affect the genetic transformation effciency
by using marker genes (nptII; uidA) and later the same was used for
Agrobacterium mediated transformation with the Tc Chitinase-I gene
to develop the resistance to Tikka disease in cv ICG 13942 for the
frst time. Therefore, in the present report we describe the successful
transformation and regeneration of putatively transformed plants in
groundnut cv ICG 13942.
Material and methods
Plant material, culture initiation and maintenance
The mature seeds of groundnut cv ICG 13942, obtained from the
germplasm bank of ICRISAT, Patancheru, Hyderabad, Telangana,
India were used. Dried seeds were washed under running tap water
for 10-15 min followed by treating with Tween-20 (5%-v/v) for 5 min.
Later these were rinsed twice in sterile distilled water. Afterwards
the seeds were surface sterilized with 0.1% (w/v) HgCl
2
for 8 min
followed by rinsing in sterilized distilled water for 3-4 times under
aseptic conditions and soaked for 24 h in sterile distilled water.
The experiments were conducted on modifed MS
18
medium (MMS
medium) containing MS basal salts and B
5
vitamins,
19
100 mg/L myo-
inositol and 30 g/L sucrose. The pH of the medium was adjusted to
Adv Plants Agric Res. 2018;8(3):275‒282. 275
© 2018 Marka et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which
permits unrestricted use, distribution, and build upon your work non-commercially.
Optimization of factors affecting Agrobacterium-
mediated genetic transformation in groundnut
(Arachis hypogaea L.)
Volume 8 Issue 3 - 2018
Rajinikanth Marka, Rama Swamy Nanna
Department of Biotechnology, Kakatiya University, Plant
Biotechnology Research Laboratory, India
Correspondence: Rama Swamy Nanna, Plant Biotechnology
Research Laboratory, Department of Biotechnology, Kakatiya
University, Warangal-506009, Telangana, India,
Email swamynr.dr@gmail.com
Received: October 24, 2017 | Published: June 04 2018
Abstract
The effciency of Agrobacterium-mediated genetic transformation of groundnut is
dependent on various factors such as type and age of explants, antibiotics used for selection,
Acetosyringone (AS), duration of co cultivation and infection period. Hence, we have
attempted to standardize these parameters to improve the Agrobacterium mediated genetic
transformation effciency in groundnut cv ICG 13942. To evaluate the optimization of
factors affecting Agrobacterium mediated genetic transformation in which we used three
different explants (Deembryonated cotyledon-DC, Leafet-LL, Cotyledonary node-CN) and
studied, the effect of inoculum concentration (0.5, 1.0 and 1.5 OD
600
of A. tumefaciens), pre
culture period (1-11 days), co cultivation period (1-7 days), Acetosyringone concentration
(25-200mg/L) and antibiotic (Kan) concentration (25-150mg/L) on the effciency of
genetic transformation. The transformation was verifed by GUS staining and by means of
PCR amplifcation of the uidA and nptII genes. The optimized factors for A. tumefaciens
LBA 4404 harboring pBAL2 binary vector mediated transformation in groundnut cv
ICG 13942 are: Pre culture period-3 days, Concentration of A. tumefaciens-1.0 at OD
600
,
Co-cultivation period-4 days, Kan concentration-100mg/L for DC &CN, 75mg/L for LL
explants, Concentration of AS-100mg/L during infection and co cultivation and Cefotaxime
concentration-250mg/L. Thus, the optimized protocol showed the enhanced transient
transformation frequencies such as 18.13% for DC, 15.33% for LL and 12.32% for CN
explants.
Keywords: agrobacterium tumefaciens, arachis hypogaea, GUS expression, npt-II,
polymerase chain reaction
Advances in Plants & Agriculture Research
Research Article
Open Access