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THE STUDY OF EGG QUALITY ON CHICKEN VILLAGE IN CHELLIYA
DISTRICT WESTERN SHOA, ETHIOPIA
Getachew Bekele Fereja
*1
, Bikila Negari
2
, Mengistu Urge
3
, Negassi Ameha
4
*1
Departement of Animal Science, College of Agriculture and Natural Resources, Gambella
University, ETHIOPIA
2, 3, 4
School of Animal and Range Sciences, Haramaya University, Dire dewa, ETHIOPIA
ABSTRACT
Assessment of village chicken egg quality parameters were conducted in two agro-ecology and
eight rural kebeles, in Chelliya district. A total of 120 households were participated in the
survey. Eggs were collected from 15 households for determination of egg quality parameters
and two eggs were collected each from indigenous, cross breed and exotic, hence ten eggs
were collected from each breed. Total of 240 eggs were used for this experiments. The
objectives this study was to assess some quality parameters of eggs produced under scavenging
production system. The exotics breed had higher egg production performance (198.80+10.45)
than indigenous breed (155.2+10.45). The price of egg, pullet, and laying hen during the study
period were 1.91±0.02, 38.43±0.87, and 44.24±0.83 Birr, respectively. The average Hough unit
was 69.13, 74.50, and 82.63 (SE=2.21) local, crossbreed and exotics, respectively and 74.17
mm for highland and 76.67 mm for midland (SE=1.81). Average yolk color was 10.69, 10.35,
8.62 (SE=0.24) and average yolk index 354.93, 358.07, 377.13(SE=5.96) for local, crossbreed
and exotics and also 9.58, 10.20 SE =0.19 and 357.05, 369.70(SE=4.87) in midland and
highland. Except for Hough unit, the highland had higher mean values for these parameters
than the eggs collected from midland. Similarly, exotic breed has higher mean values than
that of indigenous and cross breed eggs, except Shell Thickness and Yolk Color. In summary
there is a need for improvement in egg quality of the cross breeds and indigenous breeds.
Keywords:
Yolk, albumen, egg quality, indigenous.
Cite This Article: Getachew Bekele Fereja, Bikila Negari, Mengistu Urge, and Negassi Ameha,
“THE STUDY OF EGG QUALITY ON CHICKEN VILLAGE IN CHELLIYA DISTRICT
WESTERN SHOA, ETHIOPIA” International Journal of Research – Granthaalayah, Vol. 4, No.
2 (2016): 46-51.
1. INTRODUCTION
Animal production in general and chickens in particular play important socioeconomic roles in
developing countries (Alders, 2004; Salam, 2005). Population growth, urbanization and rising