Drowning-out crystallization of L-proline: Effect of anti-solvent composition
and processing parameters on crystal size and shape
Woochan Hyung
a
, Yehoon Kim
a,c
, Chan-Hwa Chung
b
, Seungjoo Haam
a,
⁎
a
Department of Chemical Engineering, Yonsei University, Seoul 120-749, South Korea
b
Department of Chemical Engineering, Sungkyunkwan University, Suwon 440-746, South Korea
c
Chemicals & Polymers Research and Development, LG Chem Research Park, Daejeon, 305-380, Korea
Received 28 March 2006; received in revised form 2 November 2007; accepted 11 November 2007
Available online 17 November 2007
Abstract
Crystallization of L-proline was investigated using a drowning-out method. Due to the high water and alcohol solubility of L-proline, the recovery of
an L-proline product by precipitation using the drowning-out method required suitable anti-solvents selected from immiscibility and solubility studies.
Through past experience, acetone and NMP were carefully chosen for analogy and solubility tests in pure anti-solvent. Although phase separation
occurred in acetone, ultrasound was used to mix the two immiscible phases and generate fine emulsion droplets. L-proline crystals were obtained using
NMP with a general drowning-out method. A spherical agglomerate of L-proline was also obtained using acetone by emulsion solvent diffusion
methods. The ultrasound power controlled the agglomerate sizes, and the agglomerate surface transformed from amorphous to crystalline as the
residence time increased. Alternatively, when NMP was used as an anti-solvent, L-proline monocrystals with needle type morphology were produced.
© 2007 Elsevier B.V. All rights reserved.
Keywords: L-proline; Drowning-out; Anti-solvent; Agglomeration; Transformation; Ultrasound
1. Introduction
Drowning-out crystallization is widely used for the separa-
tion of pharmaceutical products and biomaterials in industrial
processes [1,2]. In drowning-out crystallization, supersaturation
is generated by adding an anti-solvent, which reduces the
solubility of the solute. This method is used for highly soluble
materials rather than evaporative or cooling crystallization,
which have weak solubility temperature dependence [3]. In
particular, it is also suitable for the separation of heat labile
material because crystallization can occur at a lower tempera-
ture. The use of an anti-solvent to precipitate amino acids is
quite common. The effect of operating conditions on crystal size
and purity has been extensively studied for the production of
various amino acids using drowning-out crystallization [4].
Additionally, complex amino acids [5–7] and the precipitation
of proteins such as enzymes [8] have also been investigated.
Drowning-out crystallization can also be used to produce
spherical agglomerates for improved processability, such as
mixing, filling, and tabletting characteristics, and the
bioavailability of pharmaceuticals [9]. Although small crystal
sizes (b 10 μm) are often needed in the biomaterial or
pharmaceutical industry due to their high bioavailability or
dissolution kinetics, downstream processes such as filtration,
handling, and storage may be difficult. Therefore, the pro-
duction of spherical agglomerates of pharmaceutical com-
pound crystals has drawn great attention. In the spherical
agglomeration process, crystallization, agglomeration, and
spheronization can be performed simultaneously. To this end,
the selection of an anti-solvent is important to agglomerate
the precipitated crystals, especially when a binding solvent is
not used [10].
In this study, the drowning-out method was performed to
crystallize L-proline. Pure L-proline is an amino acid that has
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Powder Technology 186 (2008) 137 – 144
www.elsevier.com/locate/powtec
⁎
Corresponding author. Tel.: +82 2 2123 2751; fax: +82 2 312 6401.
E-mail address: haam@yonsei.ac.kr (S. Haam).
0032-5910/$ - see front matter © 2007 Elsevier B.V. All rights reserved.
doi:10.1016/j.powtec.2007.11.007