Pre-drinking motives in Canadian undergraduate students: Confirmatory
factor analysis of the Prepartying Motivations Inventory and
examination of new themes
Ashlyne I. O'Neil ⁎, Kathryn D. Lafreniere, Dennis L. Jackson
Department of Psychology, University of Windsor, 401 Sunset Ave, Windsor, ON N9B 3P4, Canada
HIGHLIGHTS
• We examine the model of the Prepartying Motivations Inventory.
• We propose additional motivations for pre-drinking, as reported by students.
• The four motivational factors from the PMI are substantiated.
• New motivations include socialization, inebriation, and peer influence.
abstract article info
Article history:
Received 25 August 2015
Received in revised form 29 February 2016
Accepted 29 March 2016
Available online 6 April 2016
Introduction: Pre-drinking is a risky, yet common activity among college students whereby they consume alcohol
prior to going to an event where more alcohol may be consumed (LaBrie, Hummer, Pederson, Lac, & Chithambo,
2012). While general drinking motives have been studied extensively, attention to pre-drinking is recent, and
deserves more attention. This study assessed the reliability, validity, and factor structure of the Prepartying
Motivations Inventory (PMI), and identified novel motivations through a thematic analysis.
Method: A sample of 276 Canadian undergraduate students completed an online survey consisting of open-ended
questions, drinking and pre-drinking questions, the PMI, and a brief demographic questionnaire.
Results: It was demonstrated that a four-factor model, similar to that of the initial PMI, fits well, but that improve-
ments are made by eliminating an item related to being under the legal drinking age. Further, five new themes
emerged that warrant further investigation, and possible inclusion in the current PMI.
Conclusions: Findings suggest that the PMI could be refined to further understand students' motivations for pre-
drinking, and might inform alcohol intervention programs on post-secondary campuses.
© 2016 Elsevier Ltd. All rights reserved.
Keywords:
Pre-drinking
Prepartying Motivations Inventory
Student
Drinking
Motivation
1. Introduction
Pre-drinking (also referred to in the literature as prepartying,
pregaming, preloading, and prefunking; Pederson & LaBrie, 2008) is
defined as consuming alcohol before going out to an event where
more alcohol may be consumed (Pederson & LaBrie, 2007). However,
while the terms above are generally used interchangeably, it has been
noted that some students include other behaviors under the umbrella
of pregaming and prepartying, specifically smoking marijuana. One
focus group participant from a study by DeJong, DeRicco, and
Schneider (2010) indicated that “weed is a big factor in pregaming for
some people” and that sometimes they just smoke, and save the drink-
ing for the main event. Because of this, the current paper emphasizes
the drinking part of the behavior and will use the term pre-drinking to
denote this.
Prevalence rates for pre-drinking have not been established, but es-
timates from previous research in the United States have suggested that
between 50% and 60% of students and 80% of student drinkers engage in
this behavior (Hughes, Anderson, Morleo, & Bellis, 2007; LaBrie &
Pederson, 2008; Paves, Pederson, Hummer, & LaBrie, 2012). While it
seems quite prevalent in the U.S., there have been no published data
regarding pre-drinking in Canada prior to the current study.
Thomas (2007) said pre-drinking is a “dangerous new type of teen-
age drinking” that researchers should begin to examine, and suggested
the problem of pre-drinking in the U.S. could be solved by lowering the
drinking age from 21 to 18 or 19. Following this logic, college students
who pre-drink because they cannot purchase alcohol in bars would no
longer feel the need to do so. However, it is thought that students of
all ages engage in this behavior, regardless of legal drinking age. For ex-
ample, LaBrie, Hummer, Kenney, Lac, and Pederson (2011) conducted a
Addictive Behaviors 60 (2016) 42–47
⁎ Corresponding author.
E-mail address: oneil8@uwindsor.ca (A.I. O'Neil).
http://dx.doi.org/10.1016/j.addbeh.2016.03.024
0306-4603/© 2016 Elsevier Ltd. All rights reserved.
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