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The Pharma Innovation Journal 2015; 4(1): 33-36
ISSN: 2277- 7695
TPI 2015; 4(1): 33-36
© 2015 TPI
www.thepharmajournal.com
Received: 09-01-2015
Accepted: 08-02-2015
Dhia E. Elhag
Department of pharmaceutical
chemistry, Faculty of pharmacy,
University of Medical Science and
Technology, Sudan
Zuheir Osman
Department of pharmaceutics,
Faculty of pharmacy, University of
Khartoum, Sudan
Hind Omer
Department of pharmaceutical
chemistry, Faculty of pharmacy,
University of Medical Science and
Technology, Sudan
Saad M.H. Ayoub
Department of pharmacognosy,
Faculty of pharmacy, University of
Medical Science and Technology,
Sudan
Mona. S. Mohammed
Department of pharmacognosy,
Faculty of pharmacy, University of
Khartoum, Sudan
Wadah J. Ahmed
Department of pharmacognosy,
Faculty of pharmacy, University of
Khartoum, Sudan
Correspondence:
Wadah.J.Ahmed
Department of pharmacognosy,
Faculty of pharmacy, University
of Khartoum, Sudan
Chemical composition, antimicrobial activities and TLC
profile of different bark extracts of Cinnamomum
zeylanicum
Dhia E. Elhag, Zuheir Osman, Hind Omer, Saad M. H. Ayoub, Mona. S.
Mohammed, Wadah. J. Ahmed
Abstract
The bark of cinnamon (Cinnamomum zeylanicum) is commonly used as spice and has also been widely
employed in the treatment and prevention of diseases. The aim of the present study is to assess the
antimicrobial activity of the 96% ethanolic, petroleum ether, chloroform and methanolic extracts against
four standard bacterial species, two Gram-negative bacteria, (Escherichia coli and Pseudomonas
aeurginosa), two Gram-positive bacteria (Bacillus subtilis and Staphylococcus aureus) and two standard
fungal species (Candida albicans, Aspergillus niger). This study also aimed to investigate the chemical
composition of the active extract and to determine the thin layer chromatography profile of different bark
extracts of the plant. The results showed that all extracts exhibit significant antimicrobial activity against
the tested organisms and the petroleum ether (PE) extract showed the strongest activity and was
subjected to GC-MS analysis. The petroleum ether extract was composed of 99% (E) - Cinnamaldehyde
which was isolated by preparative TLC. The antimicrobial activity of C.zeylanicum most probably due to
the presence of (E) – cinnamaldehyde, a known antimicrobial natural product.
Keywords: Cinnamomum zeylanicum, Antimicrobial activity, Cinnamaldehyde, GC- MS analysis.
1. Introduction
Infectious diseases are disorders caused by microorganisms — such as bacteria, viruses, fungi
or parasites. Many organisms live in and on our bodies. They are normally harmless or even
helpful, but some organisms under certain conditions may cause disease
[1]
. Infectious diseases
can be transmitted from person to person or via bites of insects or animals. Also ingestion of
contaminated food and water can lead to infectious disease
[1]
. Each infectious disease has its
own specific signs and symptoms. The main treatment of infectious diseases is the chemicals
which include antibiotics, antifungal and antiviral agents. But, recently many antibiotics have
failed to discourage the growth of many bacteria that have ability to transmit and acquire
resistance to drugs. Thus infections with these bacteria are associated with high morbidity and
mortality especially in immunocompromised patients. In addition many researches have
established the side effects of overuse and misuse antibiotics which can harm vital organs like
liver and kidneys
[2]
. The known success of traditional medicine has guided the search for new
chemotherapeutic alternatives to eliminate the infections caused by drug resistant microbes
and to reduce the harm cause by antibiotics.
Cinnamon (Cinnamomum zeylanicum) is a small evergreen tree which is native to Sri Lanka,
southeastern India, Indonesia, South America, and the West Indies
[4]
. The main constituents of
cinnamon bark is cinnamon oil which contains mainly cinnamic acid, cinnamaldehyde and
cinnamic alcohol. Cinnamaldehye is the most prevalent one with concentration of 6,000 –
30,000 ppm
[5]
. Cinnamon has been used to treat diarrhea and other gastrointestinal problems.
It has traditionally been used to treat toothache and fight bad breath and its regular use is
believed to treat common cold
[6]
. It is also believed to possess an antioxidant
[6]
, antiulcer
[6]
anti-inflammatory, antidiabetic and hypolipidemic effects.
2. Materials and Methods
2.1 Plant and extraction procedure
Cinnamon bark was purchased from Yarol Company in Omdurman. The plant materials were
grinded and then extracted using 96% Ethanol in Soxhlet apparatus for 6 h. Another sample
from powdered cinnamon bark was extracted successively with petroleum ether 40-60 ˚C,
chloroform and methanol, respectively.