Journal of Agricultural, Biological and Environmental Sciences | Year-2017 | Volume 04 | Pages 13-27
© 2017 Jakraya
JOURNAL OF AGRICULTURAL, BIOLOGICAL AND ENVIRONMENTAL SCIENCES
Journal homepage: www.jakraya.com/journal/jabes
ORIGINAL ARTICLE
Water Quality Assessment in Selected Aquaculture Sites in Brunei Darussalam
Anthony Banyouko Ndah
1
, Gabriel Yit Vui Yong
2
, Umar Abdul Aziz Bin Yahya
3
, Asyraf Mohammad
Bin Haji Arine
4
, Nasrullah Muhammad Bin Murni
5
and John Onu Odihi
6
12345
Department of Geography, Development and Environment Studies, Faculty of Arts and Social Science,
Universiti Brunei Darussalam,
6
Department of Geography, University of Maiduguri, Borno State, Nigeria.
*Corresponding Author:
Anthony Banyouko Ndah
Email: tonyban83@163.com
Received: 20/03/2017
Accepted: 09/04/2017
Abstract
Efforts are currently underway to boost aquaculture production in
Brunei Darussalam. However, since aquaculture is a space-based activity,
understanding environmental parameters and maintaining
environmental/water quality are vital for this goal to be achieved. This
research therefore aims to determine the state of environmental quality in
aquaculture sites in Brunei based on two methods: 1. Laboratory analysis of
water samples collected from aquaculture sites and environs over the course
of a week (29
th
Oct. to 6
th
Nov. 2014); 2. Qualitative approach based on
interviews with officials at the aquaculture section of the Department of
Fisheries and with individual aquaculture operators. The results reveal the
following: across all the study sites, a few water quality parameters were
found to be within normal or acceptable levels, including: biological
oxygen demand (BOD), total suspended solids (TSS), turbidity and pH and
oil and grease residues. Total Alkalinity falls below the optimal level while
nutrients (phosphate, nitrite and ammonia) exceed the maximum acceptable
levels especially at Hazmi and Helif aquaculture. Helif in particular has
been found to be plagued by numerous environmental problems, including
extremely low levels of alkalinity, enhanced water colour and
eutrophication. Ammonia and Chlorine concentration are found to
significantly exceed recommended levels across all sites indicating a
potential for ammonia toxicity while high chlorine concentrations has been
linked to the misapplication of chlorine in efforts to combat white spot
disease (WSD). On the bases of these results, this study recommends
stringent implementation of Environmental Impact Assessments, respect of
environmental quality standards and regular monitoring/evaluation prior to
and during ongoing aquaculture operations.
Keywords: Aquaculture, Environment, Water quality assessment, Brunei
Darussalam.
1. Introduction
Aquaculture is commonly defined as the high-
density production of fish, shellfish, molluscs,
crustaceans and plant forms which aims to enhance
production by regular stocking, feeding and protection
from predators in a controlled environment using open
and/or close systems, in which stocking rates are
typically many folds greater than wild environments
(Larsson, 1994). Aquaculture production has increased
worldwide; accordingly the use of aquafeeds has
increased tremendously (Rahmatullah and
Rahmatullah, 2015). In Brunei Darussalam, agriculture,
fishing and forestry used to be the major economic
contributors until the 1920s when oil and gas resources
were first discovered (Kurus et al., 2002) and the
country’s economy has been almost entirely dependent
on fossil fuel production ever since. However, seafood
has been one of the principal sources of protein for the
people of Brunei Darussalam. The demand for sea food
in Brunei is very high, and projected to grow at 3.6%
annually (Statistics Division, Economic Planning Unit,
Ministry of Finance, 1993). With the agriculture and
Fisheries sector contributing only 1% of the GDP
(Sulaiman, 2000), consequently, the country imports
approximately 50-60% of its fishery needs to meet
local demand. To satisfy local consumption as well as
reduce the dependence on imports, the government of
Brunei via its Department of Fisheries (DOF)