International Journal of
Life Sciences
International Peer Reviewed Open Access Refereed Journal
Int. J. of Life Sciences, 2021; 9 (4):461-466
ISSN:2320-7817(p) | 2320-964X(o)
Research Article Open Access
© 2021 |IJLSCI www.ijlsci.in | 461
Pollen Analysis of Honey Collected from Hingoli District
(Maharashtra) India.
Nagarkar SS
Department of Botany and Research Centre, Adarsh Education Society’s Arts, Commerce and Science College,
Hingoli, MS, India
Manuscript details: ABSTRACT
Received: 28.10.2021
Accepted: 02.12.2021
Published: 31.12.2021
Cite this article as:
Nagarkar SS (2021) Pollen Analysis of Honey
Collected from Hingoli District (Maharashtra)
India., Int. J. of Life Sciences, 9 (4):461-466.
Available online on http://www.ijlsci.in
ISSN: 2320-964X (Online)
ISSN: 2320-7817 (Print)
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A pollen analysis of honey provides a basic information for identifying
the origin of a honey in terms of locality and floral resources. This
information may be used to develop analytical standards and
contributing to quality control of a honey. Qualitative and quantitative
analysis of pollen contents of honey samples was undertaken during
the year 2017-2019. Moringa oleifera, Pongamia pinnata, Syzygium
cumini, Tamarindus indica and Terminalia Sp. pollen types were
dominantly represented in honey samples of the region. The other
major pollen types found were Aegle marmelos, Albizia Sp., Bauhinia
Sp., Brassica campestris, Cajanus cajan, Cassia siamea and Eucalyptus
globulus. The honey samples collected from the region is found to be
as multifloral showing a diverse pollen taxon.
Keywords: Pollen analysis, Honey, Hingoli, Maharashtra.
INTRODUCTION
Pollen analysis studied under the branch Melissopalynology, which is
valuable tool for the identification of the botanical and geographical
origin of honey sample. These pollen analytical studies provide
information of resources of bee. During evolution, a special
relationship has been developed between the plants and the bees.
The flower provides pollen and nectar as a food to visiting bees while
the bees while wandering from flower to flower provide a vehicle for
pollen transfer leading to pollination. Pollen is a major source of
proteins, fatty substances, minerals and vitamins for the honey bees.
Bees deliberately collect the pollen grains to fulfill their protein
requirement and store them in pollen chambers in the hive
(Bhattacharya et al, 2006). Furthermore, pollen provides proteins for
bees required for building their body tissues especially during early
embryonic growth (Agashe, 2006).
Honey is regarded as an important food and medicine throughout the
world. Honey bee utilizes certain natural raw materials, pollen and
nectar from flowers of various plants and convert it into honey.