www.worldfishcenter.org Reducing poverty and hunger by improving fisheries and aquaculture FISHERIES AND HIV/AIDS IN AFRICA: INVESTING IN SUSTAINABLE SOLUTIONS Kabahenda, M. K. • Omony, P. • Hüsken, S.M.C. Post-harvest handling of low-value fish products and threats to nutritional quality: a review of practices in the Lake Victoria region PROJECT REPORT | 1975