Accepted Manuscript Title: Effect of starch type on the physico-chemical properties of edible lms Authors: Ewelina Basiak, Andrzej Lenart, Fr´ ed´ eric Debeaufort PII: S0141-8130(16)31643-9 DOI: http://dx.doi.org/doi:10.1016/j.ijbiomac.2017.01.122 Reference: BIOMAC 7029 To appear in: International Journal of Biological Macromolecules Received date: 15-9-2016 Revised date: 16-1-2017 Accepted date: 27-1-2017 Please cite this article as: Ewelina Basiak, Andrzej Lenart, Fr´ ed´ eric Debeaufort, Effect of starch type on the physico-chemical properties of edible lms, International Journal of Biological Macromolecules http://dx.doi.org/10.1016/j.ijbiomac.2017.01.122 This is a PDF le of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its nal form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.