Polymerization of a Cysteinyl Peptidolipid Langmuir Film
Jianmin Xu,
²
Changqing Li,
²
Chengshan Wang,
²
Jinhai Wang,
‡
Qun Huo,
‡
and
Roger M. Leblanc*
,²
Department of Chemistry, UniVersity of Miami, 1301 Memorial DriVe, Coral Gables, Florida 33124, and
Nanoscience Technology Center and Department of Chemistry, UniVersity of Central Florida,
12424 Research Parkway, Suite 400, Orlando, Florida 32826
ReceiVed October 13, 2005. In Final Form: October 19, 2005
The surface pressure-area isotherm of a cysteinyl peptidolipid on a pure water subphase (pH 5.8) was compared
with that on a water subphase saturated with oxygen and buffered with ammonium bicarbonate (pH 7.8). A reduction
of the limiting molecular area was observed for the isotherm measured on the subphase saturated with oxygen.
Hysteresis in the compression-decompression cycles of the Langmuir film was also observed. Taking into consideration
the chemical structure of the peptidolipid, we rationalized that the free sulfhydryl groups of the peptidolipid were
oxidized in the presence of oxygen in the alkaline subphase to form intermolecular disulfide bonds at the air-water
interface. The surface topography of the peptidolipid Langmuir film was observed by epi-fluorescence microscopy
and the Langmuir-Blodgett film by environmental scanning electron microscopy (ESEM). The micrographs showed
evidence of the polymerization of the cysteinyl peptidolipid at the air-water interface. Furthermore, the XPS spectra
of the Langmuir-Blodgett films also proved the existence of disulfide bonds. The control peptidolipid C
18
-Ser-
Gly-Ser-OH showed identical surface pressure-area isotherms in the presence or absence of an oxygen-saturated
subphase.
Introduction
A Langmuir film at the air-water interface represents a thin
film technique that has broad applications in many important
disciplines such as chemo- and biosensor developments,
1,2
building blocks for nanomaterials,
3
and a model system for
mimicking biointerfaces and their functions.
4
At air-solid
interfaces, a Langmuir-Blodgett (LB) film and a self-assembled
monolayer (SAM) are both thin film techniques that have been
well studied.
5-8
LB films are physically adsorbed onto the solid
substrate surface, while self-assembled monolayers are covalently
bonded to the substrate material.
9
On the other hand, Langmuir
film formation is a dynamic process in which the monolayer
structure and property could be carefully controlled during the
compression stage, while both the LB and SAM methods lack
this useful feature. LB and SAM films are complementary tools
in thin film-based research and may be used to target different
areas of research.
To overcome the limitation of the low stability of Langmuir
films, cross-linking of the film could provide an attractive
solution.
10-12
Langmuir films could be polymerized through the
photopolymerization of diacetylene groups
13,14
or the sol-gel
process at the air-water interface.
15
The stability of these
polymerized films was greatly improved due to the robustness
of the polymer backbone.
Huo et al.
16
started a novel research direction by using
peptidolipids to simulate specific artificial protein structure.
During the compression of the peptidolipid Langmuir film, the
peptide moieties organize into supramolecular assemblies with
proteinlike structures. These artificial protein structures may be
used to develop biomimetic sensors and model systems for
studying interactions at biointerfaces. Since the proteinlike
supramolecular assemblies are formed through noncovalent
bonding, the stability of these assemblies needs to be improved
to broaden their application. Unfortunately, the two above-
mentioned polymerization approaches are not suitable for the
cross-linking of a peptidolipid Langmuir film: diacetylene groups
on the hydrocarbon chains, via photopolymerization, may interact
with the aromatic amino acids such as tryptophan, tyrosine, and
phenylalanine. The sol-gel process proceeds through proton
catalysis in acidic media; under that condition, a peptidolipid
Langmuir film could have an effect on the supramolecular
arrangement through hydrogen bonding interactions between the
peptidolipids. Considering the fact that most protein tertiary
structures are stabilized with disulfide bonds between cysteine
residues,
17,18
we rationalize that disulfide bond formation may
be an appropriate way to cross-link the peptidolipid Langmuir
film, and therefore to increase the stability of the film.
Disulfide bonds could be formed from cysteine residues in
many different ways.
19,20
S-Protected cysteines could be oxidized
to form disulfide bonds by I
2
in various solvents such as acetic
* To whom correspondence should be addressed. Telephone: (305) 284-
2194. Fax: (305) 284-6367. E-mail: rml@miami.edu.
²
University of Miami.
‡
University of Central Florida.
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10.1021/la0527700 CCC: $33.50 © 2006 American Chemical Society
Published on Web 11/24/2005