International Journal of Food Microbiology Volume 115, Issue 2, Pages 131-257 (30 April 2007) Regular Articles 1. The inability of Byssochlamys fulva to produce patulin is related to absence of 6- methylsalicylic acid synthase and isoepoxydon dehydrogenase genes ARTICLE Pages 131-139 Olivier Puel, Souria Tadrist, Marcel Delaforge, Isabelle P. Oswald and Ahmed Lebrihi 2. Effect of water activity and temperature on growth of ochratoxigenic strains of Aspergillus carbonarius isolated from Argentinean dried vine fruits ARTICLE Pages 140-143 S.M. Romero, A. Patriarca, V. Fernández Pinto and G. Vaamonde 3. Influence of carvacrol on survival of Botrytis cinerea inoculated in table grapes ARTICLE Pages 144-148 Domingo Martínez-Romero, Fabián Guillén, Juan Miguel Valverde, Gloria Bailén, Pedro Zapata, María Serrano, Salvador Castillo and Daniel Valero 4. Study of a room temperature phosphorescence phenomenon to allow the detection of aflatoxigenic strains in culture media ARTICLE Pages 149-158 T.R. Rojas-Durán, C.A. Fente, B.I. Vázquez, C.M. Franco, A. Sanz-Medel and A. Cepeda 5. Evaluation of Chenopodium ambrosioides oil as a potential source of antifungal, antiaflatoxigenic and antioxidant activity ARTICLE Pages 159-164 Rajesh Kumar, Ajay Kumar Mishra, N.K. Dubey and Y.B. Tripathi