Journal of Biotechnology 167 (2013) 309–315 Contents lists available at ScienceDirect Journal of Biotechnology jo u r n al homep age: www.elsevier.com/locate/jbiotec Hydrogen peroxide stress provokes a metabolic reprogramming in Pseudomonas fluorescens: Enhanced production of pyruvate Adam Bignucolo, Varun P. Appanna, Sean C. Thomas, Christopher Auger, Sungwon Han, Abdelwahab Omri, Vasu D. Appanna Department of Chemistry and Biochemistry, Laurentian University, Sudbury, Ontario P3E 2C6, Canada a r t i c l e i n f o Article history: Received 10 April 2013 Received in revised form 28 June 2013 Accepted 2 July 2013 Available online 16 July 2013 Keywords: Pyruvate production Metabolic reconfiguration Phosphoenolpyruvate synthase NADPH-generating enzymes Bioconversion a b s t r a c t Pseudomonas fluorescens invoked a metabolic reconfiguration that resulted in enhanced production of pyruvate under the challenge of hydrogen peroxide (H 2 O 2 ). Although this stress led to a sharp reduction in the activities of numerous tricarboxylic acid (TCA) cycle enzymes, there was a marked increase in the activities of catalase and various NADPH-generating enzymes to counter the oxidative burden. The upre- gulation of phosphoenolpyruvate synthase (PEPS) and pyruvate kinase (PK) coupled with the reduction of pyruvate dehydrogenase (PDH) in the H 2 O 2 -challenged cells appear to be important contributors to the elevated levels of pyruvate found in these bacteria. Increased pyruvate synthesis was evident in the presence of a variety of carbon sources including d-glucose. Intact cells rapidly consumed d-glucose with the concomitant formation of this monocarboxylic acid. At least a 12-fold increase in pyruvate produc- tion within 1 h was observed in the stressed cells. These findings may be exploited in the development of technologies aimed at the conversion of carbohydrates into pyruvate. © 2013 Elsevier B.V. All rights reserved. 1. Introduction Microorganisms are crucial effectors of numerous biotechnolo- gical processes that are commercially utilized to produce a variety of value-added products. These include the production of ethanol through the use of anaerobic respiration in yeast, and the gen- eration of lactic acid in dairy products, a process mediated by the bacterium Lactobacillus plantarum (Fu and Mathews, 1999). Complex biomolecules such as surfactants and proteases may also be manufactured by microbial systems. Indeed, various Pseu- domonas species are known to produce rhamnolipids, while Bacillus species commercially produce proteases which are widely uti- lized as detergents (Hadj-Ali et al., 2007). In an effort to render these biotechnological processes effective, the microbes often need to undergo genetic modifications that are tailored for these spe- cific duties. These manipulations may include the alteration of a microbe’s genetic makeup by deleting genes, introducing new ones Abbreviations: 6PGDH, 6-phosphogluconate dehydrogenase; BN-PAGE, blue native polyacrylamide gel electrophoresis; BSA, bovine serum albumin; CFE, cell free extract; ETC, electron transport chain; FUM, fumarase; GDH, glutamate dehydroge- nase; G6PDH, glucose-6-phosphate dehydrogenase; HPLC, high performance liquid chromatography; ICDH, isocitrate dehydrogenase; KGDH, alpha-ketoglutarate dehydrogenase; PDH, pyruvate dehydrogenase; PEPS, phosphoenolpyruvate syn- thase; PK, pyruvate kinase; TCA, tricarboxylic acid. Corresponding author. Tel.: +1 705 675 1151x2112; fax: +1 705 675 4844. E-mail address: vappanna@laurentian.ca (V.D. Appanna). from other organisms, or over-expressing the desired genetic infor- mation (Daniell et al., 2002; Masukawa et al., 2012). Recombinant technology is often utilized to create bacteria with unique commer- cial properties. The production of human insulin by Escherichia coli, where the gene for this protein is over-expressed, is an example of such a technique (Goeddel et al., 1979; Min et al., 2011). The enhancement of a given trait by natural means is also a common method utilized to tailor microbes to perform certain des- ignated tasks. Modulation of environmental factors can also help stimulate bacteria to produce specific by-products. These effectors can either be physical or chemical in nature (Akbari et al., 2012; Huang et al., 2010). A common example of this is phosphate star- vation, which is known to trigger the synthesis of phosphatase (Del Pozo et al., 1999). Adaptation to metal-polluted environments tends to favor microbial consortia that are very effective in biore- mediation processes. Indeed numerous microbial systems isolated from extreme surroundings are utilized in various industrial pro- cesses. The goal of these modifications is to help facilitate the production and secretion of a specific product (Aislabie et al., 2006; FitzPatrick et al., 2010). In this study, we have utilized oxidative stress in the form of hydrogen peroxide (H 2 O 2 ) on the nutrient versatile soil microbe Pseudomonas fluorescens in an effort to remodel its metabolic networks, with the aim of generating pyruvate from simple car- bohydrates. Pyruvate is an important ingredient in the synthesis of food additives, pharmaceuticals, nutraceuticals, weight control supplements, and amino acids such as tyrosine and tryptophan 0168-1656/$ see front matter © 2013 Elsevier B.V. All rights reserved. http://dx.doi.org/10.1016/j.jbiotec.2013.07.002