Research Article
Sharp Turning and Corner Turning: Comparison of
Energy Expenditure, Gait Parameters, and Level of Fatigue
among Community-Dwelling Elderly
Maria Justine,
1,2
Haidzir Manaf,
1
Affeenddie Sulaiman,
1
Shahir Razi,
1
and Hani Asilah Alias
1
1
Department of Physiotherapy, Faculty of Health Sciences, Universiti Teknologi MARA, Puncak Alam Campus,
42300 Puncak Alam, Selangor, Malaysia
2
Communities of Research (CoRe), Humanities and Quality of Life, Universiti Teknologi MARA, 40450 Shah Alam,
Selangor Darul Ehsan, Malaysia
Correspondence should be addressed to Maria Justine; maria205@salam.uitm.edu.my
Received 4 February 2014; Revised 19 April 2014; Accepted 12 May 2014; Published 28 May 2014
Academic Editor: Jacob J. Sosnof
Copyright © 2014 Maria Justine et al. his is an open access article distributed under the Creative Commons Attribution License,
which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
his study compares energy expenditure (EE), gait parameters (GP), and level of fatigue (LOF) between 5-minute walking with
sharp turning (ST) and corner turning (CT). Data were obtained from 29 community-dwelling elderly (mean age, 62.7 ± 3.54
years). For 5 minutes, in ST task, participants walked on a 3-meter pathway with 2 cones placed at each end (180
∘
turning),
while in CT task, participants walked on a 6-meter pathway with 4 cones placed at 4 corners (90
∘
turning). he physiological
cost index, pedometer, and 10-point Modiied Borg Dyspnoea Scale were used to measure EE (beats/min), GP (no of steps), and
LOF, respectively. Data were analyzed by using independent -tests. EE during ST (0.62 ± 0.21 beats/min) was signiicantly higher
than CT (0.48 ± 0.17 beats/min) ( < 0.05). GP (434 ± 92.93 steps) and LOF (1.40 ± 1.11) in ST were found to be lower compared
to GP (463 ± 92.18 steps) and LOF (1.54 ± 1.34) in CT (All, > 0.05). Higher EE in ST could be due to the diiculty in changing to
a 180
∘
direction, which may involve agility and diferent turning strategies (step-turn or pivot-turn) to adjust the posture carefully.
In CT, participants could choose a step-turn strategy to change to a 90
∘
direction, which was less challenging to postural control.
1. Introduction
Age-related decline in sensory function and motor and neural
processing, together with the common age-related diseases,
results in balance impairment and increases the number of
falls among older persons [1, 2]. Falls not only cause serious
injuries, such as fractures and traumatic brain injuries, but
also lead to accidental death. In addition, falls can lead
to fear of falling, which results in progressive participation
restriction [3]. his problem, in turn, can lead to several
impairments, such as decreased muscle strength, balance,
mobility, agility, and walking abilities as well as endurance.
Hence, these outcomes can further result in frailty, loss of
independence, and recurrent falls [4, 5].
Falls among independent community-dwelling older
adults most oten occur while walking on level or uneven
surfaces [6]. Most falls occur at home, and the most common
places are the bathrooms and stairs [7]. Turning or changing
direction while walking is associated with falling incidences
[8]. Falls and injuries during turning are eight times more
likely to occur than during straight walking [9]. Turning
while walking is a demanding task for older persons as it
involves deceleration of forward motion, body rotation, and
stepping out towards a new direction [10]. Staggering during
turning, increased time, and the number of steps to complete
turning are prominent characteristics of recurrent fallers [11].
herefore, we surmise that, during turning, older per-
sons may struggle to maintain their stability and to avoid
falling. his study predicts that changing direction may cause
the increased usage of energy due to the involvement of
certain muscles. his statement is supported by previous
studies, which claim that the instability experienced by older
Hindawi Publishing Corporation
BioMed Research International
Volume 2014, Article ID 640321, 6 pages
http://dx.doi.org/10.1155/2014/640321