K to 12 BASIC EDUCATION CURRICULUM TECHNOLOGY AND LIVELIHOOD EDUCATION HOME ECONOMICS - COOKERY K to 12 TLE Track Home Economics - Cookery Curriculum Guide December 2013 *LO – Learning Outcome Page 1 of 33 Grade 7/8 (Exploratory) Course Description: This curriculum guide is an exploratory course in Cookery, which leads to National Certificate Level II (NC II). It covers five common competencies that a Grade 7/8 Technology and Livelihood Education (TLE) student ought to possess, namely: 1) knowledge of the use of tools, equipment, and paraphernalia; 2) maintenance of tools, equipment, and paraphernalia; 3) performance of mensuration and calculation; 4) interpretation of technical drawings and plans; and 5) the practice of Occupational Health and Safety Procedures (OHSP) The preliminaries of this exploratory course include the following: 1) discussion on the relevance of the course; 2) explanation of key concepts relative to the course, and 3) exploration of career opportunities CONTENT CONTENT STANDARD PERFORMANCE STANDARD LEARNING COMPETENCIES CODE Introduction 1. Basic concepts in cookery 2. Relevance of the course 3. Career opportunities The learners demonstrate an understanding of: 1. basic concepts and theories in cookery The learners: 1. independently demonstrate common competencies in cookery as prescribed in the TESDA Training Regulation The learners: 1. explain basic concepts in cookery 2. discuss the relevance of the course 3. explore opportunities for cookery as a career PERSONAL ENTREPRENEURIAL COMPETENCIES – PECs 1. Assessment of Personal Entrepreneurial Competencies and Skills (PECs) vis-á-vis a practicing entrepreneur/employee: 1.1. Characterstics 1.2. Lifestyle 1.3. Skills 1.4. Traits 2. Analysis of PECs in relation to an entrepreneur - one’s PECs - recognize his/her PECs and prepare an activity plan that aligns that with that of a practitioner/entrepren eur in cookery LO 1. Recognize PECs needed in cookery 1.1 assess one’s pecs: characteristics, lifestyle, skills, traits 1.2 compare one’s pecs with those of an entrepreneur TLE_PECS7/8-0k-1