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464
Advances in Agriculture, Sciences and Engineering Research
http://www.ejournal.sedinst.com
© Science and Education Development Institute, 2012 Volume 2 (11) Nov.: 464 - 472, 2012
Printed in Nigeria ISSN: 2276 - 6723
LAND-USE CHANGES, CLIMATE VARIATION AND FOOD SECURITY IN AKURE, NIGERIA
*Tobi .Eniolu Morakinyo, Ifeoluwa.Adebowale Balogun and Ahmed.Adedoyin Balogun
Department of Meteorology, Federal University of Technology, P.M.B 704, Akure, Nigeria
*Corresponding authors e-mail: tobimorak@yahoo.com
ABSTRACT
Satellite derived information has become one of the major sources of information in global, regional and National
early warning and food information system., In order to ensure food security the Food and Agricultural
Organization(FAO) of the United Nations has been developing Remote Sensing techniques. This paper seeks to
explore the use of Geographic Information System (GIS) and Remote Sensing in mapping the land-use of Akure
with a sole aim of solving agricultural related problems and detecting the pattern or trend of changes especially in
the dense forest and arable land categories which are responsible and vital for agricultural productivity. Landsat
TM 1986, 2002 and 2007 satellite imageries were classified and analyzed using GIS techniques while rainfall and
data temperature for the period of 1980- 2007 were acquired for Meteorological station in Akure and analysed
using the Petitt change point test. We observed changes in the various land-use types: arable land, bare
surface/land, built-up/settlement and water bodies with a percentage change of 11.24,-5.86, 28.36,-33.87,0.13
respectively between 1986 and 2007: arable land increase shows that there are more available land for agricultural
purpose but dense forest reduces indicating that there is deforestation and loss of biodiversity. Built-up area
increase shows urbanization, population growth which led to conversion of one land-use to another. Analysis of
meteorological data shows a no definite trend in rainfall pattern which is healthy for local crop production while
temperature was observed to be increasing.
KEYWORDS: Landuse, Agricultural productivity, food security, GIS/Remote sensing.
INTRODUCTION
The world is not food secure. Over 700 million people are undernourished, unable to grow or buy the food they
need to live healthy lives, and more than 180 million children under five years of age are underweight (UN
ACC/SCN 1992). Moreso,over 1.1 billion people world-wide live in households that earn a dollar a day or less
per person (World Bank 1992). Food production growth in recent decades has been impressive. In the
developing world, production of major staples such as rice, maize, and wheat has increased impressively as a
result of the green revolution. In many developed countries, surplus production is being recorded year after year,
partly due to large subsidies. Food production increased by 24 percent world-wide, and by 39 percent in
developing countries, during the most recent decade, the 1980s (FAO 1990 and 1991). Particularly large
increases were observed in China and the Far East, 54 and 46 percent, respectively. Even in Africa, where
concerns regarding the future food situation are greatest, food production increased 33 percent. However, food
production growth is much less impressive when compared to population growth. During the 1980s, per capita
food production for the world increased by only 5 percent, while in the developing countries it increased by 13
percent (FAO 1990 and 1991). Satellite derived information has become one of the major sources of information
in global, regional and National early warning and food information system. In order to ensure food security the
Food and Agricultural Organization of the United Nations has been developing Remote Sensing techniques.
Remote Sensing (RS) and Geographic Information System (GIS) are now providing new tools for advanced land
use management. The collection of remotely sensed data facilitates the synoptic analyses of Earth - system
function, patterning, and change at local, regional and global scales over time; such data also provide an
important link between intensive, localized ecological research and regional, national and international
conservation and management of biological diversity (Wilkie and Finn, 1996). Satellite Remote sensed data and
GIS for land cover land use and its changes is a key to many diverse applications such as Environment, Forestry,
Hydrology, Agriculture and Geology. Natural Resource Management, Planning and Monitoring programs
depend on accurate information about the land cover in a region. Methods for monitoring vegetation change
range from intensive field sampling with plot inventories to extensive analysis of remotely sensed data which
has proven to be more cost effective for large regions, small site assessment and analysis. Satellite remote
sensing data are at different spatial, spectral, and temporal resolutions by using the appropriate combination of