See discussions, stats, and author profiles for this publication at: https://www.researchgate.net/publication/229136322 Heat shock reduces browning of fresh-cut celery petioles ARTICLE in POSTHARVEST BIOLOGY AND TECHNOLOGY · MARCH 2003 Impact Factor: 2.22 · DOI: 10.1016/S0925-5214(02)00118-7 CITATIONS 44 READS 38 4 AUTHORS, INCLUDING: Mary E. Mangrich University of California, Davis 8 PUBLICATIONS 120 CITATIONS SEE PROFILE Reinaldo Campos-Vargas Universidad Andrés Bello 32 PUBLICATIONS 652 CITATIONS SEE PROFILE Mikal Saltveit University of California, Davis 137 PUBLICATIONS 4,243 CITATIONS SEE PROFILE Available from: Mikal Saltveit Retrieved on: 05 February 2016