Postharvest Biology and Technology 18 (2000) 43 – 48
Ethylene and postharvest performance of potted kalanchoe ¨
Margrethe Serek *, Michael S. Reid
1
Department of Agricultural Sciences, Horticulture, The Royal Veterinary and Agricultural Uniersity, Thoraldsensej 57,
1871 Frederiksberg C, Denmark
Received 14 May 1999; accepted 9 August 1999
Abstract
The postharvest life of different cultivars of kalanchoe ¨ plants (Kalanchoe ¨ blossfeldiana Poelln.) varied widely. The
display life of plants of ‘Nadia’ was much longer than that of plants of ‘Debbie’ (10 weeks compared with 7 weeks).
During display life, senescing flowers were replaced by opening buds and the difference in display life was primarily
a function of differences in life of the individual flowers in the inflorescences (approximately 45 and 20 days,
respectively, for ‘Nadia’ and ‘Debbie’). Approximately 8 h after the start of exposure to ethylene, kalanchoe ¨ flowers
started to inroll, reaching a minimum diameter after exposure for 24 h. The effects of ethylene were somewhat
reversed by returning the plants to air within the first 24 h of exposure. Thereafter the flowers wilted and senesced
irreversibly. Ethylene sensitivity varied widely among cultivars; while flowers of ‘Alexandra’ lost 57% of their diameter
in response to 1 ll
-1
ethylene treatment, flowers of ‘Debbie’ lost only 2%. Flowers of the new ‘African Queen’ series
were particularly sensitive to ethylene. There was no clear relationship between ethylene sensitivity and postharvest
life in the absence of ethylene; although ‘Nadia’ had the longest display life of all tested cultivars, ‘Nadia’ flowers
showed a 35% diameter reduction in response to treatment with 1 ll
-1
ethylene for 24 h. Treatment with
1-methylcyclopropene (1-MCP) had no effect on the normal life of kalanchoe ¨ plants, although 1-MCP has been
shown to prevent the response of kalanchoe ¨ flowers to ethylene. © 2000 Published by Elsevier Science B.V. All rights
reserved.
Keywords: Ethylene; Kalanchoe ¨ blossfeldiana ; 1-MCP; 1-Methylcyclopropene; Postharvest
www.elsevier.com/locate/postharvbio
1. Introduction
Among potted flowering plants, kalanchoe ¨s
(Kalanchoe ¨ blossfeldiana Poelln.) have long been
known for their sensitivity to ethylene. Marousky
and Harbaugh (1979) demonstrated that concen-
trations of ethylene as low as 0.5 ll
-1
would
cause the flowers to inroll, destroying the orna-
mental value of the plant. In ethylene-contami-
nated environments, such as supermarkets, or the
homes of smokers, kalanchoe ¨ plants therefore lose
quality very quickly. Although we have shown
that treatment with inhibitors of ethylene action
will prevent these ethylene effects (Serek et al.,
1994), few kalanchoe ¨ growers use these chemicals
to increase the postharvest quality of their crop.
* Corresponding author. Tel.: +45-35283406; fax: +45-
35283400.
E-mail address: margrethe.serek@agsci.kvl.dk (M. Serek)
1
On leave from the Department of Environmental Horticul-
ture, University of California, Davis, CA 95616, USA.
0925-5214/00/$ - see front matter © 2000 Published by Elsevier Science B.V. All rights reserved.
PII:S0925-5214(99)00055-1