International Journal of Antimicrobial Agents 17 (2001) 443 – 450
Commentary
Classification of oral cephalosporins. A matter for debate
J.D. Williams *, K.G. Naber, A. Bryskier, N. Høiby, I.M. Gould, P. Periti,
H. Giamarellou, B. Rouveix
Editorial Office, 31 St Ola’s Court, City Business Centre, 25 Lower Road, London SE16 2XB, UK
Abstract
There are many cephalosporins available and various ways of classifying them for clinical use. Oral cephalosporins probably
need a classification of their own. This informal discussion was prompted by the appearance of the recommendations of an expert
committee of the Paul Ehrlich Gesellschaft. The views of several other commentators are included. There is considerable
individual variation in preference for different styles of classification depending on what the classification is for. © 2001 Elsevier
Science B.V. and International Society of Chemotherapy. All rights reserved.
www.ischemo.org
1. Introduction
One feature of the development of antibiotics over
the last 40 years has been the production of many new
agents based on the original parent compound. These
products change the properties (microbiology, pharma-
cology, tolerance, etc) of the parent in some way,
hopefully for the better.
No group of antibiotics has experienced greater di-
versity than the cephalosporins, of which many differ-
ent varieties are used. One has to be a dedicated
cephalosporin-watcher to keep track of these develop-
ments. Most clinicians get to know two or three
cephalosporins and they change to another only when a
newer analogue provides them with a very specific
advantage over their existing choice. Unfortunately it is
sometimes not easy to compare one cephalosporin with
another. Classification of cephalosporins (and other
antibiotics) is useful in order to fit new compounds into
a pre-existing slot.
Several different classifications have been suggested
for cephalosporins, none of which have gained univer-
sal acceptance. The use of ‘generations’ is still the most
widely used and the least helpful. We now seem to have
reached the fourth generation and apart from giving us
some idea as to the date of first marketing, it does not
group together cephalosporins with similar microbio-
logical or pharmacological properties. Unfortunately all
classifications need to simplify the scientific factors and
reach compromises on the key properties that are ex-
hibited. This was apparent with cephalosporins from
the very first generation. Cephalothin has a half-life of
less than an hour, considerably shorter than
cephaloridine. So, even though the microbiological fea-
tures were very similar, the dosage interval had to be
taken into consideration. After the loss of
cephaloridine, cefazolin was introduced as a replace-
ment, especially for Gram-positive infections. So ce-
fazolin is often regarded as first generation and is used
mainly against Staphylococcus aureus. One repercussion
of this is the use of cephalothin discs as a surrogate for
cefazolin in susceptibility testing. That may be satisfac-
tory for staphylococci, but the activity of cefazolin
against Escherichia coli is more like cefuroxime (second
generation) than cephalothin. Cephalosporins are all
different. Any classification system involves compro-
mises and the compromises are multiplied as more and
more cephalosporins appear.
Oral cephalosporins are now increasing rapidly in
number. How should we classify these compounds?
How do they compare? Are there any bases in the
classification of parenteral cephalosporins that would
* Tel.: +44-20-73212944; fax: +44-20-73212124.
E-mail address: jdw@ischemo.demon.co.uk (J.D. Williams).
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