Forum
GLUTATHIONE AND ITS ROLE IN CELLULAR FUNCTIONS
HELMUT SIES
Institut fu ¨r Physiologische Chemie I, Heinrich-Heine-Universita ¨t Du ¨sseldorf, Du ¨sseldorf, Germany
Abstract—Glutathione (GSH) is the major cellular thiol participating in cellular redox reactions and thioether
formation. This article serves as introduction to the FRBM Forum on glutathione and emphasizes cellular functions:
What is GSH? Where does it come from? Where does it go? What does it do? What is new and noteworthy? Research
tools, historical remarks, and links to current trends. © 1999 Elsevier Science Inc.
Keywords—Glutathione, Free radicals, Glutathionylation, Redox state, Thiols, Glutathione conjugation, Subcellular
compartmentation, Apoptosis, Gene expression
INTRODUCTION
Glutathione (GSH) has generated waves of activity
raging through different scientific fields. Currently, we
are in one such wave, related to the role of thiols in gene
expression, apoptosis, signaling, etc.; this Forum on
GSH focuses on these areas. There are well over 40,000
entries under “glutathione” found at the Medline data-
base, reflecting the importance of this biomolecule. In
the following, the field is highlighted, with the hope of
conveying a feel for where future developments may go.
GLUTATHIONE
What is it?
The tripeptide, L--glutamyl-L-cysteinyl-glycine, or
GSH, mol.wt. 307, is the major low-molecular-mass
thiol compound in plants and animals [1]. GSH lacks the
toxicity associated with cysteine [2], making this com-
pound suitable as a cellular thiol “redox buffer” to main-
tain a given thiol/disulfide redox potential. The excep-
tional peptidic -linkage is thought to protect the
tripeptide from degradation by aminopeptidases. In cells,
tissues, and plasma, glutathione is present in several
additional forms. Glutathione disulfide (GSSG), is
formed upon oxidation; sometimes, this species is re-
ferred to as “oxidized glutathione,” but further oxidation
products are also formed from GSH, e.g., sulfonates.
Other forms of disulfide are of the mixed type, GSSR, a
major class of biologically interesting ones being gluta-
thione-cysteinyl disulfides on proteins. Thus, proteins
can be glutathionylated or, as sometimes referred to,
thiolated.
When speaking of “total glutathione,” all free or
bound glutathione moieties would be included; however,
usage has it that only GSH plus twice the GSSG levels
are denoted as total glutathione, expressed in “GSH
equivalents.” Of note, this operative definition neglects
important pool(s) of bound glutathione that are not nor-
mally included in this definition. Bound glutathione,
however, can make up a considerable amount of the
cellular glutathione present, so an update of the definition
and usage of “total cellular glutathione” is suitable, par-
Address correspondence to: Helmut Sies, Institut fu ¨r Physiologische
Chemie I, Heinrich-Heine-Universita ¨t Du ¨sseldorf, Postfach 101007,
D-40001-Du ¨sseldorf, Germany; Tel: +49 (211) 811-2707; Fax: +49
(211) 811-3029; E-Mail: helmut.sies@uni-duesseldorf.de.
Helmut Sies, M.D., Ph.D. (hon.), is Professor and Chairman, De-
partment of Physiological Chemistry I, at the Faculty of Medicine,
Heinrich-Heine University at Du ¨sseldorf, Germany. He held this posi-
tion since 1979. After studying medicine at Tu ¨bingen, Paris, and
Munich (he received his doctorate in medicine in 1967), he received his
Habilitation for Physiological Chemistry and Physical Biochemistry at
the University of Munich in 1972. He received an Honorary PhD from
the University of Buenos Aires, Argentina, in 1996. He worked with
Britton Chance, Johnson Research Foundation (Philadelphia, 1969 –
1970) and was Visiting Professor at the University of California at
Berkeley, Department of Biochemistry (Bruce Ames, 1984 –1985) and
Department of Molecular and Cell Biology as Miller Visiting Professor
(Lester Packer, 1992), and at the Heart Research Institute, Sydney
(Roland Stocker, 1993). He is President of the Society for Free Radical
Research (International) 1998 –2000. His research interests in biologi-
cal oxidations include oxidative stress, oxidants, and antioxidants (glu-
tathione, tocopherols, carotenoids, peroxynitrite and selenium).
Free Radical Biology & Medicine, Vol. 27, Nos. 9/10, pp. 916 –921, 1999
Copyright © 1999 Elsevier Science Inc.
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