Materials Chemistry and Physics 130 (2011) 1195–1202
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Materials Chemistry and Physics
j ourna l ho me pag e: www.elsevier.com/locate/matchemphys
Biosynthesis of silver nanoparticles using leaves of Stevia rebaudiana
M. Yilmaz
a
, H. Turkdemir
b
, M. Akif Kilic
c
, E. Bayram
d
, A. Cicek
e,g
, A. Mete
f
, B. Ulug
g,∗
a
Department of Metallurgy and Materials Engineering, Faculty of Engineering, Bartın University, Bartın, Turkey
b
Department of Chemistry, Faculty of Arts and Sciences, Uluda˘ g University, 16059 Görükle, Bursa, Turkey
c
Department of Biology, Faculty of Science, Akdeniz University, Campus 07058, Antalya, Turkey
d
Department of Chemistry, Faculty of Science, Akdeniz University, Campus 07058, Antalya, Turkey
e
Department of Physics, Faculty of Arts and Sciences, Mehmet Akif Ersoy University, 15100 Burdur, Turkey
f
Department of Chemistry, Faculty of Arts and Sciences, Inonu University, Malatya, Turkey
g
Department of Physics, Faculty of Science, Akdeniz University, Campus 07058, Antalya, Turkey
a r t i c l e i n f o
Article history:
Received 1 April 2011
Received in revised form 18 August 2011
Accepted 27 August 2011
Keywords:
Silver nanoparticles
Stevia rebaudiana
Ultraviolet–visible spectroscopy
Fourier transform infrared spectroscopy
Nuclear magnetic resonance
a b s t r a c t
The synthesis of silver nanoparticles employing a shadow-dried Stevia rebaudiana leaf extract in AgNO
3
solution is reported. Transmission electron microscopy and X-ray diffraction inspections indicate that
nanoparticles are spherical and polydispersed with diameters ranging between 2 and 50 nm with a max-
imum at 15 nm. Ultraviolet–visible spectra recorded against the reaction time confirms the reduction
of silver nanoparticles indicating that the formation and the aggregation of nanoparticles take place
shortly after the mixing, as they persist concurrently with characteristic times of 48.5 min and 454.5 min,
respectively. Aggregation is found to be the dominant mechanism after the first 73 min. Proton nuclear
magnetic resonance spectrum of the silver nanoparticles reveals the existence of aliphatic, alcoholic and
olefinic CH
2
and CH
3
groups, as well as some aromatic compounds but no sign of aldehydes or carboxylic
acids. Infrared absorption of the silver nanoparticles suggests that the capping reagents of silver and
gold nanoparticles reduced in plant extracts/broths are of the same chemical composition of different
ratios. Ketones are shown to play a somehow active role for the formation of nanoparticles in plant
extracts/broths.
© 2011 Elsevier B.V. All rights reserved.
1. Introduction
Among the vast number of physical, chemical and biological
methods for the synthesis of nanoparticles, biological processes
are preferred for economic and environmental concerns. Physi-
cal methods such as vapor deposition, molecular beam epitaxy
[1], chemical vapor deposition [2] etc., require expensive high
technology and are neither suitable for mass production nor
energy-efficient. Although they are relatively more affordable and
suitable for mass production as well as allowing tight control over
the particle size distribution in many ways, chemical methods [3]
are not environment friendly.
Biosynthesis of nanoparticles offers many advantages over
the corresponding physical and chemical methods. Contrary to
alternative physical and chemical methods employing toxic chem-
icals which are unacceptable for medical applications, biological
synthesis methods use bacteria [4–6], yeast [7], fungi [8–10] or
plants [11–35] all of which already exist in natural recycling pro-
cesses. Furthermore, overall material and energy consumptions in
∗
Corresponding author. Tel.: +90 242 310 22 72; fax: +90 242 227 89 11.
E-mail address: bulug@akdeniz.edu.tr (B. Ulug).
biological methods are extremely lower, offering a low-cost green
alternative. In biological methods employing microorganisms,
enzymes/proteins which are either already present in the envi-
ronment as products of common microorganism activities or are
force-secreted when they meet specific metal ions are reported to
be responsible for intra- [5,6] or extracellular [4,7,9,10] nanoparti-
cle production. Reduced metal ions by the enzymes/proteins yield
highly stable intra- or extracellular nanoparticles [36]. The reduc-
tion of metal ions by means of plant extracts is the least studied
biological method although such ability of plants has been known
for decades. In the use of plant extracts, metal ions are put into a
soup of molecules characteristic of the particular plant, some of
which reduce the metal ions yielding nanoparticles. In this respect,
using plant extracts for the reduction of metal ions could be argued
to be inefficient since many molecules might remain unreacted by
the end. However, reduction rate of gold and silver ions by the plant
leaf extracts is reported to be larger than that by fungi [8,9,11,12].
Many plants are known to uptake metal ions and reduce them
to zero-valence atoms which then accumulate in their roots,
stems, seeds and leaves. Certain plants are employed efficiently
in decontaminating the soil polluted with heavy metal ions and
radioisotopes [37,38]. Accumulation of metals in some plants,
which are known as hyperaccumulators [37,39,40] could reach
0254-0584/$ – see front matter © 2011 Elsevier B.V. All rights reserved.
doi:10.1016/j.matchemphys.2011.08.068