Parthasarathy V et al., (2016) Int. J. Res. Pharm. Sci., 7(2), 154-156
154 ©JK Welfare & Pharmascope Foundation | International Journal of Research in Pharmaceutical Sciences
Preliminary phytochemical analysis of the ethanolic extract of brown Seaweed
Sargassum wightii
Balachandran P, Anson S Maroky, Ajay Kumar T.V, Parthasarathy V*
Immunology Laboratory, Department of Pharmacy, Annamalai University, Annamalai Nagar -608002, India
ABSTRACT
The big stores for the favorable algae are the Seas and Oceans and the study of seaweeds is called as phycology or
ecology. The identification and isolation of new substances are growing from the source of marine organisms. The
seaweeds live in salty water and are eukaryotic organisms considered as a good source of bioactive natural prod-
ucts. The present study investigated to explore the phytochemical constituents of the seaweed Sargassum wightii
(Brown algae). The brown marine algae Sargassum wightii ďeloŶgs to the faŵilLJ PhaeophLJĐeae. EthaŶol was
used as a solvent system for the preparation of the extract of Sargassum wightii. The ethanolic extracts of Sargas-
sum Wightii were undergone to the qualitatively phytochemical test by means of typical measures. Phytochemical
analysis shows the presence of alkaloids, tannins, steroids, flavonoids, and carbohydrates, whereas proteins, free
amino acids and saponins were found to be absent. The results of the study may lead a foundation for the further
studies on this marine algae Sargassum wightii.
Keywords: Sargassum wightii; seaweed; ethanol; alkaloids; glycosides; tannins and flavonoids.
INTRODUCTION
Nature has turned into the cause for the medicinal
agents for about yard of years and exciting amounts of
recent drugs have been isolated from natural sources;
and most of the isolated bioactive compounds were
obtained from the support of the agents found in tradi-
tional medicine (Abraham J et al, 2012). Seaweeds are
macrophytic marine algae and are particularly wealthy
and at various sources of structurally unique natural
products. They grow in salty water and are the source
of wild and as well as cultivated (Tong-Jen Fu et al,
1999). They are present as a huge amount in shallow
coastal waters (Antonisamy, JM et al, 2012). Also, they
offer an extensive choice of curative possibilities in
both internal and as well as external. Intake of raw and
dried seaweeds can give way to many healing benefits.
Most of the human illness in humans can be resolved
by regularly with the simple addition of seaweeds to
their respective diets. Based on epidemiological and
natural data, the usage of seaweeds is considered as a
significant aspect showing a relatively low breast can-
cer rates statement in Japan (R. Zakir, 2006). The ma-
rine algae and the isolated seaweed have possible
benefit to both healthy and improve the food accepta-
bility, also offer exciting potential as a constituent in
the expansion of latest foodstuff products (Dhargalkar
VK et al, 2005). The seaweeds like Ulva lactuca, Ulva
reticulata, Enteromorpha intestinalis, Acanthophora
spicefera, Gracilaria edulis, Padina tetrastomatica and
Sargassum wightii are reported and are highly concen-
trated in the coastal belt of the Gulf of Mannar,
Rameshwaram to Kanyakumari in Tamil Nadu. They are
found throughout the year and can be stored for long
duration in dry form. Also Seaweeds do not absorb
toxic amounts of any element. It is a toxin free and also
provides hundreds of organic compounds (Dos Santos
SC et al, 2014). Seaweeds are whispered as a spring of
bioactive compounds and they have the capacity to
produce a huge diversity of derived metabolites char-
acterized by a wide range of biological activities (P.
Rajasulochana et al, 2009). The present study was car-
ried out to provide essential phytochemical screening
of the ethanolic extract of Sargassum wightii.
MATERIALS AND METHODS
Collection of samples
The ďƌowŶ ŵaƌiŶe algae Sargassum wightii was Đol-
lected from the Bay of Bengal during the month of Au-
gust, 2014 by hand picking. It belongs to the family
PhaeophLJĐeae was ideŶtified fƌoŵ MaŶdaďaŵ,
Rameswaram region of Tamil Nadu, India. The sample
was identified and authenticated by Dr. K. Sivakumar,
Associate Professor, Department of Botany, Annamalai
University, Tamil Nadu, India and the voucher speci-
men (No. SW/PB/15) was prepared and preserved in
the Department of Botany, Annamalai University for
future studies and reference.
www.ijrps.pharmascope.org
ISSN: 0975-7538
Research Article
* Corresponding Author
Email: vapartha@yahoo.com
Conta ct: +91-9443512724
Received on: 05-01-2016
Revised on: 24-03-2016
Accepted on: 28-03-2016