Acta Tropica 159 (2016) 58–61
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Acta Tropica
jo u r n al homep age: www.elsevier.com/locate/actatropica
High prevalence of toxoplasmosis in free-range chicken of the
Fernando de Noronha Archipelago, Brazil
Fernando Jorge Rodrigues Magalhães
a
, José Givanildo da Silva
b
,
Müller Ribeiro-Andrade
b
, José Wilton Pinheiro Júnior
b
, Rinaldo Aparecido Mota
b,*
a
Veterinary, Health Surveillance Unit of the District of Fernando de Noronha, PE, Brazil
b
Laboratório de Doenc ¸ as Infecto-Contagiosas dos Animais Domésticos, Departamento de Medicina Veterinária, Universidade Federal Rural de Pernambuco,
Recife, PE, Brazil
a r t i c l e i n f o
Article history:
Received 8 December 2015
Received in revised form 24 March 2016
Accepted 27 March 2016
Available online 28 March 2016
Keywords:
Free-range chickens
Toxoplasmosis
Epidemiology
a b s t r a c t
The present study aimed to determine the prevalence of toxoplasmosis in free-range chickens of the
Fernando de Noronha Archipelago, Brazil and to identify risk factors associated with Toxoplasma gondii
infection. Blood samples were collected from all the adult chickens raised in the Archipelago and screened
by Indirect Fluorescent Antibody Test (430 samples, in total). Univariate analysis (Chi-square) and logistic
regression were used to investigate the relationship between various variables possibly predictive of an
increased likelihood of T. gondii infection. The overall prevalence of T. gondii infection in chickens of
the Fernando de Noronha Archipelago was 88.4% (380/430; 84.6%–91.0%; 95% CI), ranging from 57.1% to
100.0% among the studied properties. The risk factors associated with T. gondii infection were the number
of domestic cats in the properties (p = 0.022), the presence of feral cats (p = 0.006) and the presence of an
open water source (p = 0.046). Domestic and feral cats should be prevented from accessing the water and
food supplied to chickens.
© 2016 Elsevier B.V. All rights reserved.
1. Introduction
Toxoplasmosis is a worldwide distributed zoonosis caused by
the protozoan Toxoplasma gondii that is responsible for significant
economic losses to livestock (Dubey, 2010a).
Chickens are considered intermediate hosts of T. gondii and a
good indicator of environmental contamination because they feed
directly on the ground, being continuously exposed to oocyst inges-
tion (Dubey, 2010b). Therefore, they are used as sentinel species in
areas with high prevalence of human infection (Dubey et al., 2002,
2010). T. gondii infection causes no damage to poultry production
and chickens are naturally resistant to clinical toxoplasmosis, rarely
developing the disease (Dubey, 2010b).
Studies have shown different prevalence of T. gondii infection in
poultry raised in extensive systems worldwide (Millar et al., 2012;
Chumpolbanchorn et al., 2013; Hamilton et al., 2014) what might
be explained by the different places of origin of the animals (Dubey,
*
Corresponding author at: Departamento de Medicina Veterinária—Universidade
Federal Rural de Pernambuco, Rua Dom Manoel de Medeiros S/N, Dois Irmãos, Recife,
PE, CEP 52171-900, Brazil.
E-mail address: rinaldo.mota@hotmail.com (R. Aparecido Mota).
2010a). Free-range chickens are an efficient source of infection for
cats and other animals, including humans, being the most impor-
tant hosts in the epidemiology of toxoplasmosis (Sukthana, 2006;
Dubey, 2010b).
Given the context, the present study aimed to determine the
prevalence of toxoplasmosis in free-range chickens of the Fernando
de Noronha Archipelago, Brazil, identify the risk factors possibly
associated with T. gondii infection, as well as to define the spatial
distribution of the infection.
2. Materials and methods
2.1. Sampling
We collected blood samples from 430 adult free-range chickens
(males and females) of 25 non-commercial properties regis-
tered at the Administration of the State District of Fernando
de Noronha (Administrac ¸ ão do Distrito Estadual de Fernando de
Noronha—ADEFN), which represent the entire population of adult
chickens of the Archipelago. All procedures were approved by
the Ethics Committee on Animal Use (CEUA-UFRPE—License no.
116/2015).
http://dx.doi.org/10.1016/j.actatropica.2016.03.034
0001-706X/© 2016 Elsevier B.V. All rights reserved.