Free-Ranging Dogs and Wildlife Conservation. Edited by Matthew E. Gompper
© Oxford University Press 2014. Published 2014 by Oxford University Press.
dogs with sympatric carnivores will depend on
their position in the interference hierarchy, with
dogs being either at the receiving or giving end
of aggressive interactions, or both.
2. Dependence on human-derived food: Interfer-
ence competition may be seen ultimately as a
function of food acquisition. Although most dog
populations are heavily dependent on human-
derived food (HDF), this is variable depend-
ing on their degree of association with humans.
Dogs in urban areas are almost completely de-
pendent on HDF, whereas at the other extreme,
wild dogs (such as the dingo) and feral dogs are
fully dependent on wild-caught food (Vanak and
Gompper, 2009b). Thus, it can be assumed that
competition with wild carnivores is likely high-
est in areas where dependence on wild resources
is highest.
3. Population density: The competitive effects of
dogs can also be inluenced by their density and
their tendency to form packs. Even without hu-
man involvement, packs of dogs are capable of
overpowering not just herbivores several times
their size (Corbett, 1995), but also carnivores
such as foxes, coyotes, and jackals (Vanak and
Gompper, 2009b; Van Sittert, 1998). Furthermore,
numerical superiority can improve competitive-
ness in obtaining resources such as carcasses.
Thus, competitive ability may be a function of
density at the local scale.
3.1 Introduction
In many natural and semi-natural systems world-
wide, dogs ( Canis familiaris) are an integral part of
the carnivore community (Gompper, Chapter 1).
Until recently, the role of dogs as mid-sized mem-
bers of the carnivore guild, and how they shape
the structure of native carnivore communities, has
garnered little attention. Of late, however, a suite
of studies across the world has highlighted several
key aspects of the competitive dynamics that occur
between dogs and sympatric members of the car-
nivore community (Table 3.1). These studies have
demonstrated that dogs often compete with native
carnivores for food, and that smaller carnivores
may react to dogs as they would to any other mid-
sized predator: with increased vigilance, lowered
food intake, avoidance of dog-dominated habitat
types, or complete spatial separation. These studies
have also shown that the types and intensity of in-
teractions between dogs and subordinate predators
are likely inluenced by several factors, including,
but not limited to:
1. Relative position within the native carnivore
community: In several areas dogs are the largest
mammalian carnivore and hence assume the role
of the apex predator (e.g., Australasia), whereas
in others they may be part of a guild of carnivores
where they occupy a mesopredator position (e.g.,
India, Africa). The nature of the interactions of
CHAPTER 3
Top-dogs and under-dogs:
competition between dogs
and sympatric carnivores
Abi Tamim Vanak, Christopher R. Dickman, Eduardo A. Silva-Rodriguez,
James R.A. Butler, and Euan G. Ritchie
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