Volume 4 • Issue 3 • 1000281
J Infect Dis Ther
ISSN: 2332-0877 JIDT, an open access journal
ISSN: 2332-0877
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Agbankpe et al., J Infect Dis Ther 2016, 4:3
http://dx.doi.org/10.4172/2332-0877.1000281
Research Article Open Access
Journal of Infectious Diseases & Therapy
In Vitro Antibacterial Effects of Crateva adansonii, Vernonia amygdalina
and Sesamum radiatum Used for the Treatment of Infectious Diarrhoeas
in Benin
Agbankpe AJ
1
, Dougnon TV
1
*, Bankole SH
1
, Houngbegnon O
1
, Dah-nouvlessounon D
2
and Baba-moussa
2
1
Laboratoire de Recherche en Biologie Appliquée (LARBA), Ecole Polytechnique d’Abomey-Calavi (EPAC), Université d’Abomey-Calavi (UAC), 01 BP 2009 Cotonou, Bénin
2
Laboratoire de Biologie et de Typage Moléculaire en Microbiologie, Faculté des Sciences et Techniques/Université d’Abomey-Calavi, 05 BP 1604 Cotonou, Bénin
Abstract
Diarrheal and infectious diseases are the leading causes of morbidity and mortality worldwide. With the emergence
of multidrug resistant bacteria, the treatment of these diseases is problematic. This situation stresses the need to
search for alternative antibacterial sources notably medicinal plants. The present study aimed to assess the antibacterial
activity of three leafy vegetables commonly used to treat diarrheal diseases. Therefore, aqueous and hydro-ethanolic
extracts of the leaves of Crateva adansonii, Vernonia amygdalina and Sesamum radiatum were prepared and tested
against 12 clinical isolates and 4 reference strains. The antibacterial activities were measured using a microdilution
method to determine the Minimal Inhibitory Concentration, Minimal Bactericidal Concentration and the antibiotic power.
Susceptibility tests of the extracts were carried out using well diffusion method.
The hydro-ethanolic extracts of the leaves of S. radiatum and C. adansonii and the aqueous extract of S. radiatum
had an effective antibacterial effect on the clinical and reference strains isolates. This was supported by Minimal
Inhibitory Concentration values ranging between 0.3125 and 5 mg/ml, Minimal Bactericidal Concentration between
0.3125 and 10 mg/ml, a bactericidal power on S. aureus ATCC 25923, Pseudomonas mirabilis A 24974 (reference
strains); Staphylococcus aureus, Vibrio cholera and Salmonella Typhi (clinical isolates). For the active extracts, the
inhibition zone diameters were signiicantly different (p<0.05) and greater than 9 mm. Extracts of the leaves of S.
radiatum showed the best antibacterial effects on the clinical and reference strains isolates, although reference strains
and most of the clinical isolates still more sensitive to antibiotics.
*Corresponding author: Dougnon T Victorien, Laboratoire de Recherche en Biologie
Appliquée (LARBA), Ecole Polytechnique d’Abomey-Calavi (EPAC), Université
d’Abomey-Calavi (UAC), 01 BP 2009 Cotonou, Bénin, Tel: 00 22997736446; E-mail:
victorien88@hotmail.com
Received May 26, 2016; Accepted May 30, 2016; Published June 02, 2016
Citation: Agbankpe A, Dougnon TV, Bankole SH, Houngbegnon O, Dah-
nouvlessounon D, et al. (2016) In Vitro Antibacterial Effects of Crateva adansonii,
Vernonia amygdalina and Sesamum radiatum Used for the Treatment of Infectious
Diarrhoeas in Benin. J Infect Dis Ther 4: 281. doi:10.4172/2332-0877.1000281
Copyright: © 2016 Agbankpe A, et al. This is an open-access article distributed
under the terms of the Creative Commons Attribution License, which permits
unrestricted use, distribution, and reproduction in any medium, provided the
original author and source are credited.
Keywords: Antibacterial activity; Well difusion; S. radiatum; C.
adansonii; V. amygdalina
Introduction
In developing countries, infectious diarrhoeas represent a serious
public health challenge because of their frequency and gravity. hey are
responsible for over 17 million deaths every year across the world with
more than half of this burden occurring in Africa [1]. his problem afects
all age groups but particularly the most sensitive ones such as infants and
the elderly, as well as immunedepressed people. Up to date, vaccinations
and antibiotherapy are still the common means used to combat
diarrheal infections. hese remedies have contributed to the reduction
of the impact of these infections especially in developed countries [2].
However, resource limited populations still rely on medicinal plants
whenever these infections occur. Moreover, the use of medicinal plants
has become the main alternative therapeutic solution against infectious
diarrhoeas because of the steadily high cost of antibiotics together with
the emergence of multidrug resistant microorganisms and the lack of
vaccines for many enteric pathogens [3,4].
Plant resources occupy an important place in the life of rural
populations of developing countries [5]. Furthermore, the African
continent harbours a wide diversity of medicinal plants [6]. According to
the World Health Organization, more than 80% of African populations
depend on traditional medicine and pharmacopeia to solve their health
problems [7]. Out of the more or less 300000 medicinal plants species
identiied on the planet, more than 200000 are found in tropical Africa
[8,9]. Some of these medicinal plants, mainly the leafy vegetables are used
by populations as food and are very beneicial for health maintenance
and for the prevention of many diseases [10,11].
An ethnobotanical survey conducted by Agbankpé et al. in southern
Benin revealed 27 species of leafy vegetables commonly used in traditional
medicine against infectious diarrhoeas [12]. Rural populations and
traditional healers basically use them to combat diarrheal bacterial
infections and against several other diseases. Some of these vegetables
such as Vernonia amygdalina, Crateva adansonii and Sesamum radiatum
possess high nutritional values that can help the rural populations to
circumvent malnutrition [13]. Apart from the nutritional potentials of
these vegetables, it is necessary to evaluate their antibacterial activity in
order to validate their utilisation as phyto-medicines in the treatment of
diarrheal diseases by rural populations and traditional healers.
he objective of the present study was to assess the antibacterial
properties of the aqueous and hydro-ethanolic extracts of these
three vegetables on bacteria species that are responsible for diarrheal
infections.
Materials and Methods
Materials
Common consumables and materials of Bacteriology laboratory
were used during the manipulations. he study also involved powders
of the leaves of Crateva adansonii, Vernonia amygdalina and Sesamum
radiatum. he used bacteria strains were obtained from the Bacteriology
section of the National Laboratory of the Ministry of Health (LNMSP).