Comparing ethylene glycol with glycerol for cryopreservation of
buffalo bull semen in egg-yolk containing extenders
A.A. Swelum*, H.A. Mansour, A.A. Elsayed, H.A. Amer
Department of Theriogenology, Faculty of Veterinary Medicine, Zagazig University, Egypt
Received 19 February 2011; received in revised form 3 April 2011; accepted 19 April 2011
Abstract
The objective of this work was to evaluate the possibility of substituting glycerol for ethylene glycol when cryopreserving
buffalo semen. Semen of eight buffalo bulls was mixed, pooled, and frozen in one of these four diluents: centrifuged Tris egg yolk
glycerol; centrifuged Tris egg yolk ethylene glycol; centrifuged Milk egg yolk glycerol; or centrifuged Milk egg yolk ethylene
glycol. Semen quality parameters assessed after thawing were motility, survivability, livability, sperm abnormality, acrosome
integrity, and plasma membrane integrity. Conception rate and pregnancy rate were calculated after insemination of 104 buffaloes
by straws of different groups (26 female/extender). Improvement in livability, sperm abnormality, acrosome integrity, plasma
membrane integrity, conception rate, and pregnancy rate were seen when using ethylene glycol to replace glycerol when freezing
buffalo bull semen in centrifuged TRIS egg yolk 61.15 0.73, 24.85 0.41, 69.10 0.81, 71.75 0.72, 46.2%, and 46.2%,
respectively, followed by centrifuged milk egg yolk extenders.
© 2011 Elsevier Inc. All rights reserved.
1. Introduction
The buffalo is remarkable for its feed conversion
ability [1]. The buffalo carcass can yield palatable meat
with less fat, less bone, and a higher proportion of
muscle than the cattle carcass [2,3]. Moreover, buffalo
milk is commercially more viable than cow milk for the
manufacture of fat-based and solid non-fat-based milk
products, such as butter, ghee, and milk powders [4].
The lower cholesterol value [5] and higher levels of
various bioprotective factors, such as immunoglobu-
lins, lactoferrin, lysozyme, and lactoperoxidase, as well
as bifidogenic factors, render buffalo milk healthier
than cow milk [6]. The buffalo population in Egypt is
about 3 million head, a slightly higher number than
cattle. Over 90% of the population are reared in small
herds (1–3 animals), and the buffalo is considered the
best milk producing animal in the country [7]. Despite
its importance for the production of milk, meat, and
leather, it has not received sufficient attention regarding
the improvement of breeding practices [8].
Artificial insemination (AI) has made a significant
contribution to genetic improvement in cattle and has
the potential to do the same in buffaloes. AI is the first
biotechnology applied to improve reproduction and ge-
netics of farm animals. AI remains the main vehicle for
the rapid dissemination of valuable genes and the method
of choice to improve the genetic quality of livestock [9].
It is generally accepted that a substantial number
(50%) of sperm are damaged during cryopreservation
[10]. Intracellular ice crystallization during cryopreser-
vation is the main cause of damage to the cells [11].
Therefore, the composition of extender and suitable
cryoprotectants are important factors for successful se-
men cryopreservation [12,13]. While the use of cryo-
* Corresponding author: Tel.: 2 011 764 1176.
E-mail address: aymanswelum@yahoo.com (A.A. Swelum).
Available online at www.sciencedirect.com
Theriogenology 76 (2011) 833– 842
www.theriojournal.com
0093-691X/$ – see front matter © 2011 Elsevier Inc. All rights reserved.
doi:10.1016/j.theriogenology.2011.04.015