Applied Surface Science 420 (2017) 963–969
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Applied Surface Science
jou rn al h om ep age: www.elsevier.com/locate/apsusc
Full Length Article
Melamine dependent fluorescence of glutathione protected gold
nanoclusters and ratiometric quantification of melamine in
commercial cow milk and infant formula
Gopi Kalaiyarasan
a,b
, Anusuya K
c
, James Joseph
a,b,∗
a
Academy of Scientific and Innovative Research (AcSIR), CSIR-Central Electrochemical Research Institute (CSIR-CECRI) Campus, Karaikudi, 630003, India
b
Electrodics and Electrocatalysis Division, CSIR-CECRI, Karaikudi, 630003, India
c
School of Chemistry, Madurai Kamaraj University, Madurai, 625021, India
a r t i c l e i n f o
Article history:
Received 23 March 2017
Received in revised form 3 May 2017
Accepted 23 May 2017
Available online 26 May 2017
Keywords:
Melamine
Milk adulteration
Infant formula
Food analysis
Optical biosensor
Ratiometric fluorescence
Gold nanoclusters
a b s t r a c t
Companies processing the milk for the further production of powdered infant formulation normally
check the protein level through a test measuring nitrogen content. The addition of melamine which is a
nitrogen-rich organic chemical in milk increases the nitrogen content and therefore enhances its appar-
ent protein content. However, the melamine causes kidney failure and death owing to the formation
of kidney stone. Thus the determination of melamine in humans and milk products have gained great
significance in recent years. The gold nanoclusters (AuNCs) have attracting features due to its unique
electronic and optical properties like fluorescence nature. Therefore one can use AuNCs in the field of
biosensor, bio-imaging, nanobiotechnology, drug delivery, diagnosis etc. We report, a new ratiometric
nanosensor established for the selective and sensitive detection of melamine based optical sensing using
glutathione stabilized AuNCs. The AuNCs were characterized by high-resolution transmission electron
microscopy (HR-TEM), UV–visible and Photoluminescence (PL) spectroscopic techniques. In the presence
of melamine, the PL intensity at 430 nm increases owing to the (turn-on) enhancement in fluorescence,
whereas PL intensity at 610 nm decreases due to the melamine-induced aggregation and subsequent
aggregation-enhanced emission quenching. The observed changes were ascribed to the hydrogen bond-
ing interaction between melamine and AuNCs, which led to the aggregation of the nanoclusters. This
was confirmed by dynamic light scattering and HR-TEM measurements. The present probe showed an
extreme selectivity towards the determination of 28.2 M melamine in the presence of 100-fold excess
of common interfering molecules such as Alanine, Glycine, Glucose, Cystine etc. The proposed method
was successfully applied to determine melamine in cow milk.
© 2017 Elsevier B.V. All rights reserved.
1. Introduction
Melamine (C
3
H
6
N
6
) is white colored odorless heterocycle
compound, which is used in many industries such as melamine-
formaldehyde resins, fire-retardant materials and pesticides [1].
Melamine is illegally mixed with milk to increase the protein level
due to its high nitrogen content (66.6% by mass) and low cost.
David I. Ellis and Royston Goodacre described importance and prob-
lems of adulteration/contamination in food such as melamine in
∗
Corresponding author at: Academy of Scientific and Innovative Research (AcSIR),
CSIR-Central Electrochemical Research Institute (CSIR-CECRI) Campus, Karaikudi,
630003, India.
E-mail addresses: jameskavalam@yahoo.com, jamescecri@cecri.res.in
(J. Joseph).
milk and infants [2]. High concentration of melamine consumption
could induce the formation of insoluble melamine-cyanurate co-
crystals in the kidney as a result of renal damage in infants and
causes sometimes even death. The concentration of melamine was
conventionally quantified by the Kjeldahl method and Dumas test
[3]. Several techniques have been used to measure the melamine
in milk and its products. For example gas chromatography-mass
spectrometry (GC–MS) [4], High Performance Liquid Chromatog-
raphy [4], Chemiluminescence [5], near-infrared (NIR) or Raman
spectroscopy [6–8], NIR imaging, colorimetric detection [9] and
electrochemical methods [10] etc. Still, these methods are relatively
high cost, large time consumption, and complicated instrument
setup thus not flexible to regular usage. Therefore, it is necessary to
develop a simple, low-cost and highly selective reliable detection
methods to quantify the trace amount of melamine without sample
pre-treatment and long procedure.
http://dx.doi.org/10.1016/j.apsusc.2017.05.193
0169-4332/© 2017 Elsevier B.V. All rights reserved.