World Journal of
Environmental Research
Volume 06, Issue 1, (2016) 02-06
http://sproc.org/ojs/index.php/wjer
Green extraction technique: Subcritical water extraction
of emilia sonchifolia (L.)
Oraphan Anurukvorakun*, Department of Cosmetic Science Faculty of Science and Technology, Phranakorn
Rajabhat University, Thailand.
Suggested Citation:
Anurukvorakun, O. (2016). Green extraction technique: Subcritical water extraction of emilia sonchifolia (L.).
World Journal of Environmental Research. 6(1), 02-06.
Received March 17, 2016; revised April 06, 2016; accepted May 20, 2016;
Selection and peer review under responsibility of Prof. Dr. Haluk Soran, Near East University, Cyprus.
©
2016 SciencePark Research, Organization & Counseling. All rights reserved.
Abstract
An environmental kindly technique, subcritical water extraction (SWE) are based on using water as extraction
solvent at temperatures between 100 C and 374 C. Increasing the temperature at moderate pressure also
reduces the surface tension and viscosity of water causes the polarity of subcritical water is comparable to
organic solvents. Therefore, the subcritical water could be improved the competency for the extraction. The aim
of this work was to study the flavonoid content of Emilia sonchifolia (L.) using different extraction procedures
(SWE and the traditional extraction or ethanolic extraction). The results revealed that quercetin, a plant-derived
flavonoid, was a major component in both extraction procedures. The use of SWE provided higher quercetin
content and antioxidant activity. Quercetin content by SWE and traditional extraction were 45.92 g/ml and
39.94 g/ml, respectively. The EC
50
(Effective Concentration, 50%) of SWE and traditional extraction were 496
and 555.67 g/ml, respectively. Additionally, this work demonstrated that the traditional time-consuming
techniques for 12 hours of the extraction of flavonoids could be substituted for the SWE technique within 1
hour. Consequently, the capability of SWE technique was elaborately evaluated and revealed on this work.
Keywords: Subcritical water, Emilia sonchifolia (L.)
* ADDRESS FOR CORRESPONDENCE: Oraphan Anurukvorakun, Department of Cosmetic Science Faculty of Science
and Technology, Phranakorn Rajabhat University, Thailand. E-mail address: oraphan@pnru.ac.th