Journal of Ethnopharmacology 67 (1999) 367 – 372
Short communication
A comparative evaluation of some blood sugar lowering
agents of plant origin
R.R. Chattopadhyay
Biometry Research Unit, Indian Statistical Institute, 203, Barrackpore Trunk Road, Calcutta -700 035, India
Received 15 January 1998; received in revised form 11 May 1999; accepted 17 May 1999
Abstract
A comparison of blood sugar lowering activity of four important medicinal plants (Azadirachta indica, Gymnema
sylestre, Catharanthus roseus and Ocimum sanctum) were carried out against normal and streptozotocin-induced
diabetic rat models. The plant extracts decreased the blood sugar level in varying degrees. Blood sugar lowering unit
(BLU) of activity of each leaf extract and tolbutamide was calculated by ED
50
values. Statistical analysis revealed
significant (P 0.05) variation among the treatments as well as doses with regard to their blood sugar lowering
capacity. A. indica leaf extract was found to have the most potent blood sugar-lowering activity followed by C. roseus,
G. sylestre and O. sanctum. © 1999 Elsevier Science Ireland Ltd. All rights reserved.
Keywords: Blood sugar lowering activity; Azadirachta indica ; Gymnema sylestre ; Catharanthus roseus ; Ocimum sanctum; Compara-
tive study
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1. Introduction
Various types of antidiabetic drugs are avail-
able in the market for the treatment of diabetes
mellitus, but none can be termed as an ideal one,
due to their toxic side effects and, sometimes,
diminution in response after prolonged use.
Hence a search for herbal antidiabetic agents has
been initiated. The plants Azadirachta indica A
Juss. (Meliaceae, Neem), Ocimum sanctum Linn.
(Labiatae, Tulsi), Gymnema sylestre, R. Br. (As-
clepiadaceae; Meshasringi) and Catharanthus
roseus (L.) G. Don (Apocynaeceae; Nayantara)
have been commonly used to treat diabetes in the
Indian system of medicine from time immemorial
(Kirtikar and Basu, 1933; Chopra et al., 1956).
Preliminary studies revealed that the hydroalco-
holic extract of the leaves of these plants pos-
sessed significant blood sugar lowering activity in
normal, glucose fed hyperglycemic, exogenous in-
sulin treated and streptozotocin induced diabetic
rats (Chattopadhyay et al., 1987a, 1991; Chatto-
padhyay, 1993; Chattopadhyay et al., 1993a). The
further effect of each leaf extract on glucose up-
take and glycogen deposition by isolated rat
hemidiaphragm revealed their strong blood sugar-
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