See discussions, stats, and author profiles for this publication at: https://www.researchgate.net/publication/2446929 Assessing the Economics of Food Safety Activities: Studies of Beef Slaughter and Meat Processing Article · November 1999 Source: CiteSeer CITATIONS 10 READS 25 3 authors, including: Some of the authors of this publication are also working on these related projects: Childhood obesity policy research View project Experimental auctions summer school - Rome, July 3-8, 2017 View project Rodolfo Nayga University of Arkansas 313 PUBLICATIONS 5,091 CITATIONS SEE PROFILE All content following this page was uploaded by Rodolfo Nayga on 23 September 2013. The user has requested enhancement of the downloaded file.