BEPLS Vol 7 [5] April 2018 82 | P age ©2018 AELS, INDIA
Bulletin of Environment, Pharmacology and Life Sciences
Bull. Env. Pharmacol. Life Sci., Vol 7 [4] April 2018 : 82-86
©2018 Academy for Environment and Life Sciences, India
Online ISSN 2277-1808
Journal’s URL:http://www.bepls.com
CODEN: BEPLAD
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Universal Impact Factor 0.9804
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ORIGINAL ARTICLE OPEN ACCESS
Effects of Smoking on Triglyceride Level in Heart Patients in
Islamabad Region, Pakistan
Allah Nawaz Khan
1*
, Niaz Ahmad
2
, Khalid Latif
3
, Humaira Yasmin
4
, Asad Ali
5
, Muhammad Akhlaq
Mughal
6
1
Department ofLife Sciences, Abasyn University Islamabad Campus, Park Road، Islamabad, Pakistan
2
Department ofLife Sciences, Abasyn University Islamabad Campus, Park Road، Islamabad, Pakistan
3
Rural Health Centre Ghori Wala Bannu, Khyber Pakhtunkhwa,Pakistan
4
Department of Biosciences, COMSATS Institute of Information Technology Park Road، Islamabad,
Pakistan
5
Department ofLife Sciences, Abasyn University Islamabad Campus, Park Road، Islamabad, Pakistan
6
Department ofLife Sciences, Abasyn University Islamabad Campus, Park Road، Islamabad, Pakistan
Correspondence Author: Allah Nawaz Khan (allah.nawaz@abasynisb.edu.pk: +92-333-9723968)
ABSTRACT
Concentration of carbon monoxide increases due to smoking of tobacco and ultimately affects the heart by decreasing
the ability of the blood to carry the oxygen. In the meantime, nicotine present in tobacco smoke causes an increase in
heart rate and blood pressure. By time, the cardiovascular system faces unusual "wear and tear". Serious health issues
such as heart attacks, high blood pressure, blood clots, strokes, hemorrhages, aneurysms, and other disorders of the
cardiovascular system are experienced by the people who uses to smoke. The increased Triglyceride (TG) level in heart
patients samples due to smoking were identified by Cobas 6000potentiometric method, which is recommended by
Clinical and Laboratory Standards Institute. Low Triglyceride level was observed in 20 smokers, moderate TG level in
30 smokers and 50 smokers had high TG level. With the increase in smoking/day, the risk for stroke increases. The
research indicated that those smokers who do exercise/walk, were less affected, while non exercised smokers were
affected more. Same data obtained for those smokers who also do heavy diet, increased TG level recorded in their
serum. Our study support necessity of an educational programs about the risks of smoking associated to
cardiovascular disease.
Keywords: HDL, LDL, TG,Smokers,Non-smokers,Potentiometric method
Received 13.02.2018 Revised 19.03.2018 Accepted 21.04.2018
INTRODUCTION
Cigarette smoke produces free radicals such as nitric oxide and hydrogen peroxide, promoting oxidative
stress which induces endothelial damage. Atherosclerosis and coronary heart disease is due to cigarette
smoking, a powerful risk factor. Cardiovascular morbidity and mortality is directly linked with number of
cigarettes smoked. Smoking cigarette is considered to be the second cause of death in the world [1], as it
causes1/10 adult deaths or higher than 4.9 million deaths annually [2]. Nicotine present in tobacco
smoke induces production of catecholamines which cause lipolysis and concentration of free fatty acids
(FFAs) in plasma increases which sequentially results in increased level of triglycerides and secretion of
hepatic FFAs along with very low density lipoprotein cholesterol (VLDL-c) in blood. Several major
problems associated with smoking reported are fall in estrogen level which leads to decreased high-
density lipoprotein cholesterol (HDL-c), hyperinsulinaemia in smokers leads to increased cholesterol,
increased level of Low-density lipoproteincholesterol (LDL-c), VLDL-c and triglyceride(TG) due to
decreased activity of lipoprotein lipase [3]. Experimental and clinical data by Craig et al (1989)reveals
that exposure to cigarette smoke increases oxidative stress which is definitely act as powerful risk factor
for dysfunction of cardiovascular system [4]. The risk for stroke increases as the number of cigarettes
smoked increases [5]. Bed sterol, the Low-density lipoprotein (LDL), transports cholesterol to all parts of
the body and high-density lipoprotein (HDL),also called "good cholesterol," accumulates fatty deposits