Palaeogeography, Palaeoclimatology, Paiaeoecology, 36 (1981): 69--73 69
Elsevier Scientific Publishing Company, Amsterdam -- Printed in The Netherlands
DIETS OF PLIOCENE MAMMALS FROM OMO, ETHIOPIA, DEDUCED
FROM CARBON ISOTOPIC RATIOS IN TOOTH APATITE
JONATHON E. ERICSON, CHARLES H. SULLIVAN and N. T. BOAZ
Center for Archaeological Research and Development, Peabody Museum of Archaeology
and Ethnology, Harvard University, Cambridge, Mass. 02138 (U.S.A.)
Laboratory for Isotope Geochemistry, Department of Geosciences and Department of
Anthropology, University of Arizona, Tucson, Ariz. 85721 (U.S.A.)
Department of Anthropology, New York University, New York, N.Y. 10003 (U.S.A.)
(Received April 23, 1981)
ABSTRACT
Ericson, J. E., Sullivan, C. H. and Boaz, N. T., 1981. Diets of Pliocene mammals from
Omo, Ethiopia, deduced from carbon isotopic ratios in tooth apatite. Palaeogeogr.,
Palaeoclimatol., Palaeoecol., 36: 69--73.
Carbon isotopic ratios in tooth apatite of Pliocene fossil mammals from Omo, Eth'iopia,
dated at 2.0 m.y. ago reported here are consistent with dietary predictions based on
modern herbivores of the African savannah. The results indicate the applicability of the
technique in reconstructing dietary patterns of fossil animals including hominids.
INTRODUCTION
Stable isotope ratios of carbon, 13C/1~C, in body tissue can be used to
deduce intake of various types of plants by animals (Minson et al., 1975;
Fry, 1978; Fry et al., 1978a, b; DeNiro and Epstein, 1978a, b; Tieszen et al.,
1979; Tieszen and Imbamba, 1979, Teeri and Schoeller, 1979). Plants utiliz-
ing a Hatch--Slack (Hatch and Slack, 1966; Hatch et al., 1967) or C-4 photo-
synthetic pathway fix atmospheric carbon dioxide more efficiently, and con-
sequently discriminate less against the heavier carbon isotopes, than plants
employing solely the Calvin or C-3 pathway. This difference in isotope
fractionation between the two pathways is reflected in the 13C/1ZC ratios of
plant tissues (Lerman and Troughton, 1975). The carbon isotope composition
of animal tissues is directly related to the 13C/12C ratios of the primary
photosynthesizing plants in the foodchain (DeNiro and Epstein, 1978a, b).
An assessment of the relative dietary intake of C-3 and C-4 plants can be
determined by ~3C/12C measurements.
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