JBiopest 7(2):199-204(2014)
Greenhouse evaluation of botanical extracts.
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In vitro and greenhouse evaluation of botanical extracts for antifungal
activity against Phythopthora infestans
Ngadze, E
ABSTRACT
The aim of this study was to evaluate plant extracts for antifungal activities against Phythopthora
infestans (Mont.) de Bary, an important pathogen of potato which causes late blight disease.
Acetone, ethyl acetate and water extracts of garlic (Allium sativum L.), Pawpaw (Carica papaya),
Neem (Azadirachta indica), Mexican marigold (Tagetes minuta) and peri –winkle (Vinca rosea)
were screened in vitro for their antifungal activities against Phythopthora infestans using the disc
agar infusion and microtitre double-dilution techniques. The same extracts were then tested for
antifungal activity in vivo in the greenhouse on inoculated potato plants. The water extracts of
Allium sativum and Azadirachta indica were active against Phythopthora infestans and had a
minimum inhibitory concentration (MICs) of 1.65 mg/ml. MICs of Allium sativum, Azadirachta
indica and Tagetes minuta acetone extracts were 0.78, 3.13 and 6.5 mg/ml respectively against
Phytophthora infestans. Allium sativum and Azadirachta indica water and acetone extracts
performed well and they effectively reduced potato late blight in the greenhouse. These extracts
compared well with the reductions due to application of Ridomil, a synthetic fungicide applied at
42.5g/l (active ingredient) and also with levels in the non-inoculated control. Allium sativum and
Azadirachta indica were effective both in vitro and in vivo in controlling late blight have a potential
to be used as fungicides against the disease. The plants are readily available and the extraction
method is also simple and could lead to high adoption as fungicides by resource poor farmers.
MS History: 20.09.2014 (Received)-09.10.2014 (Revised)-20.10.2014 (Accepted)
Citation: Ngadze, E. 2014. In vitro and greenhouse evaluation of botanical extracts for antifungal activity
against Phythopthora infestans. Journal of Biopesticides, 7(2):198-203.
Key words: fungicidal, Phytophthora infestans, Allium sativum, Azadirachta indica, Tagetes minuta, Vinca
rosea, Carica papaya.
INTRODUCTION
The late blight disease of potatoes is the most
devastating disease of potatoes in the world. The
disease is caused by the pathogen Phytophthora
infestans (Mont.) De Bary which may also infect
other solanaceous plants. Late blight may kill the
foliage and stems during the growing season. It also
attacks potato tubers in the field, which may rot
either in the field or in storage. Late blight may
cause total destruction of all plants in the field
within a week or two (Agrios, 2005).
The use of chemicals or synthetic chemical
fungicides are being used successfully but
indiscriminate use of these chemicals led to have
development of fungicides resistance and more
important environmental pollution, posing a
potential risk to animal and human health such as
undesirable side effects due to their carcinogenic
properties (Alkhail, 2005; Lyon et al.,
1995).Considering the adverse and alarming effects
of synthetic pesticides on environment and natural
habitats and the promotion of environmentally
sustainable and organic agriculture, fungicide
alternatives such as the use of natural plant products
is needed (Slusarenko et al., 2008; Rice et al.,
1998).
Plants contain antimicrobial compounds which can
be toxic to pathogens and these natural plant
products can be used to control plant diseases.
Contrary to the problems associated with the use of
synthetic chemicals, botanical extracts are
environmentally non pollutive, renewable,
inexhaustible, indigenously available, easily
accessible, largely non phytotoxic, systemic
ephemeral, thus readily biodegradable, relatively
cost effective and hence constituted as suitable plant
protecting agents in the strategy of disease
management (Kuberan et al., 2012). The objective
of this study was to screen botanical plant extracts