materials
Article
Heat Transfer in Straw-Based Thermal Insulating Materials
Dániel Csanády, Olivér Fenyvesi and Balázs Nagy *
Citation: Csanády, D.; Fenyvesi, O.;
Nagy, B. Heat Transfer in
Straw-Based Thermal Insulating
Materials. Materials 2021, 14, 4408.
https://doi.org/10.3390/ma14164408
Academic Editors:
Nadezda Stevulova and
Adriana Estokova
Received: 15 July 2021
Accepted: 4 August 2021
Published: 6 August 2021
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Department of Construction Materials and Technologies, Budapest University of Technology and Economics, 3
M˝ uegyetem Rakpart, 1111 Budapest, Hungary; csanady.daniel@edu.bme.hu (D.C.);
fenyvesi.oliver@emk.bme.hu (O.F.)
* Correspondence: nagy.balazs@emk.bme.hu
Abstract: An analytic-empirical model was developed to describe the heat transfer process in raw
straw bulks based on laboratory experiments for calculating the thermal performance of straw-based
walls and thermal insulations. During the tests, two different types of straw were investigated. The
first was barley, which we used to compose our model and identify the influencing model parameters,
and the second was wheat straw, which was used only for validation. Both straws were tested in
their raw, natural bulks without any modification except drying. We tested the thermal conductivity
of the materials in a bulk density range between 80 and 180 kg/m
3
as well as the stem density,
material density, cellulose content, and porosity. The proposed model considers the raw straw stems
as natural composites that contain different solids and gas phases that are connected in parallel to
each other. We identified and separated the following thermal conductivity factors: solid conduction,
gas conduction in stem bulks with conduction factors for pore gas, void gas, and gaps among stems,
as well as radiation. These factors are affected by the type of straw and their bulk density. Therefore,
we introduced empirical flatness and reverse flatness factors to our model, describing the relationship
between heat conduction in stems and voids to bulk density using the geometric parameters of
undisturbed and compressed stems. After the validation, our model achieved good agreement with
the measured thermal conductivities. As an additional outcome of our research, the optimal bulk
densities of two different straw types were found to be similar at 120 kg/m
3
.
Keywords: natural fibers; raw barley and wheat straw; heat transfer; thermal conductivity; porosity;
physical properties
1. Introduction
The amount of built-in thermal insulations is continuously growing these days [1] due
to thermal insulations usually applied to newly built and refurbished buildings because
of the strict energy performance regulations that have come into force in recent years to
decrease carbon emissions and energy use. In 2019, households represented 26% of the
final energy consumption of the EU, of which 64% is from space heating [2]. The energy
demand of buildings can be reduced by thermally insulating the houses. Nowadays,
even the previously insulated buildings should receive additional thermal protection to
meet regulations or repair previous building construction mistakes that cause defects and
mechanical, chemical, environmental, or hygrothermal deteriorations, or accelerate natural
aging [3–6].
The manufacturing energy consumption and carbon emission of materials also need
to be addressed. Artificial materials usually have higher manufacturing energy consump-
tion and higher carbon emission than natural-based thermal insulations. With the carbon
sequestration considered in the calculations, the embodied carbon content of a building
construction insulated by natural thermal insulations can achieve negative carbon emis-
sions compared to artificial insulations such as mineral wool, expanded polystyrene, or
polyurethane foam. This is possible because cellulose-based insulations
′
embodied carbon
contents are lower than those of artificial insulations [7] due to their composition or lower
Materials 2021, 14, 4408. https://doi.org/10.3390/ma14164408 https://www.mdpi.com/journal/materials