Journal of Ethnopharmacology 79 (2002) 299 – 304
Evaluation of the efficacy of the crude extract of Aloe secundiflora
in chickens experimentally infected with Newcastle disease virus
R.K. Waihenya
a
, M.M.A. Mtambo
b,
*, G. Nkwengulila
a
a
Department of Zoology and Marine Biology, Uniersity of Dar es Salaam, PO Box 35064, Dar es Salaam, Tanzania
b
Department of Veterinary Medicine and Public Health, Faculty of Veterinary Medicine, Sokoine Uniersity of Agriculture, PO Box 3021,
Morogoro, Tanzania
Accepted 18 October 2001
Abstract
Two replicate experiments were carried out to verify the efficacy of Aloe species (Aloaceae) as used for the control of Newcastle
disease (ND) in rural poultry in free-range systems among several communities in Tanzania. Four months old local chickens free
of Newcastle disease antibodies were used. Following inoculation with ND virus, body weights, clinical signs, antibody levels and
mortality were monitored. Results showed that there was reduced mortality rate and the severity of clinical signs during the acute
phase of the infection in Aloe treated chickens compared with the non-treated ones. However, there was no significant effect of
the Aloe on the antibody levels that were attributed to the recovery of the surviving chickens. The findings of this study suggest
that Aloe secundiflora could be a potential candidate on the management of Newcastle disease in chickens. Further studies are in
progress to identify the active ingredients of A. secundiflora against Newcastle disease virus. © 2002 Elsevier Science Ireland Ltd.
All rights reserved.
Keywords: Aloe secundiflora ; Aloaceae; Newcastle disease; Ethnoveterinary medicine
www.elsevier.com/locate/jethpharm
1. Introduction
Newcastle disease (ND) is a major constraint in rural
chickens production (Chabeuf, 1990). Control measures
employed against poultry diseases generally include
vaccination, chemotherapy and good husbandry that
are significantly practised in commercial poultry. In
rural areas usually low inputs are used for poultry in
terms of modern veterinary care and animal husbandry.
Herbal preparations are frequently used in the man-
agement of diseases of chickens in rural areas (Minja,
1989; Bizimana, 1994; Agbede et al., 1995; ITDG and
IIRR, 1996). In Tanzania, stems of Euphorbia cande -
labrum, (Euphorbiaceae) fruits of Capsicum annum
(Solanaceae) and Iboza multiflora (Liliaceae) have been
used against ND (Minja, 1989). In Senegal, barks of
Azardirachta indica (neem) have been used for a variety
of chicken diseases (Agbede et al., 1995). Rangenekar
and Rangenekar (1999) reported that Tinospora cordy -
lobia (a creeper plant) has been used against ND in
India. In Kenya, Aloe species have been used exten-
sively to alleviate symptoms of a number of chicken
diseases including ND (ITDG and IIRR, 1996). In
Malawi, Kambewa et al. (1997) also reported the use of
Aloe nutii against Newcastle disease. Aloe excelsa has
been used specifically for fowl pox while Aloe saponaria
is used against enteritis and indigestion in chickens in
Zimbabwe (Bizimana, 1994). In Tanzania and Uganda
(pers. Comm.) Aloe species have been used against
various chicken diseases including ND.
Aloe species have been valued since prehistoric times
as medicine for the treatment of burns, wound infec-
tions and other skin problems. The latest review of Aloe
species clearly indicates their antibacterial, antifungal,
anticancer, antiviral and immunomodulatory properties
(Reynolds and Dwecks, 1999).
However, the use of Aloe species on poultry diseases
has so far not been evaluated. The extensive local use of
the plant in poultry is indicative that it does play a role
in the control of various chicken diseases. It is for this
reason that an evaluation of the therapeutic efficacy of
* Corresponding author. Fax: +255-23-2-604647.
E-mail address: madundo@suanet.ac.tz (M.M.A. Mtambo).
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