plants
Review
Advances in Genomics Approaches Shed Light on Crop
Domestication
Yang Zhao
1,2
, Mengfan Feng
1,2
, Dev Paudel
3
, Tofazzal Islam
4
, Aliya Momotaz
5
, Ziliang Luo
3
, Zifan Zhao
3
,
Ni Wei
1,2
, Sicheng Li
1,2
, Qing Xia
1,2
, Bowen Kuang
1,2
, Xiping Yang
1,2,
* and Jianping Wang
3,
*
Citation: Zhao, Y.; Feng, M.; Paudel,
D.; Islam, T.; Momotaz, A.; Luo, Z.;
Zhao, Z.; Wei, N.; Li, S.; Xia, Q.; et al.
Advances in Genomics Approaches
Shed Light on Crop Domestication.
Plants 2021, 10, 1571. https://
doi.org/10.3390/plants10081571
Academic Editors: Ranjith Pathirana
and Francesco Carimi
Received: 30 April 2021
Accepted: 6 July 2021
Published: 30 July 2021
Publisher’s Note: MDPI stays neutral
with regard to jurisdictional claims in
published maps and institutional affil-
iations.
Copyright: © 2021 by the authors.
Licensee MDPI, Basel, Switzerland.
This article is an open access article
distributed under the terms and
conditions of the Creative Commons
Attribution (CC BY) license (https://
creativecommons.org/licenses/by/
4.0/).
1
Guangxi Key Laboratory of Sugarcane Biology & National Demonstration Center for Experimental Plant
Science Education, Guangxi University, Nanning 530005, China; zhaoyang@gxu.edu.cn (Y.Z.);
mengfanfeng@st.gxu.edu.cn (M.F.); 1917301038@st.gxu.edu.cn (N.W.); lamina0130@126.com (S.L.);
shandongxiaqing@163.com (Q.X.); kuangbowen97@163.com (B.K.)
2
State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangxi University,
Nanning 530005, China
3
Agronomy Department, University of Florida, Gainesville, FL 32610, USA; dev.paudel@ufl.edu (D.P.);
luoziliang@ufl.edu (Z.L.); zifanzhao@ufl.edu (Z.Z.)
4
Institute of Biotechnology and Genetic Engineering (IBGE), Bangabandhu Sheikh Mujibur Rahman
Agricultural University, Gazipur 1706, Bangladesh; tofazzalislam@bsmrau.edu.bd
5
USDA-ARS Sugarcane Field Station, 12990 US Hwy. 441N, Canal Point, FL 33438, USA;
aliya.momotaz@usda.gov
* Correspondence: xipingyang@gxu.edu.cn (X.Y.); wangjp@ufl.edu (J.W.)
Abstract: Crop domestication occurred ~10,000–12,000 years ago when humans shifted from a
hunter–gatherer to an agrarian society. Crops were domesticated by selecting the traits in wild
plant species that were suitable for human use. Research is crucial to elucidate the mechanisms and
processes involved in modern crop improvement and breeding. Recent advances in genomics have
revolutionized our understanding of crop domestication. In this review, we summarized cutting-edge
crop domestication research by presenting its (1) methodologies, (2) current status, (3) applications,
and (4) perspectives. Advanced genomics approaches have clarified crop domestication processes
and mechanisms, and supported crop improvement.
Keywords: crop; genomics approaches; domestication; application
1. Introduction
Crops played a major role in human cultural evolution by causing a shift from a
nomadic to a sedentary society. Hence, crops are suitable as evolutionary models illuminat-
ing genetic variation and selection. Crop domestication is a major agricultural advance
ensuring food security for human society. Domestication is the result of phenotypic and ge-
netic changes mediated by breeding. It involves multigenerational selection of plant traits
favoring enhanced adaptation and acclimatization to farming management practices. Ap-
proximately 12,000 years ago, most economically important crops were domesticated [1,2].
Our ancestors instinctively selected crops that were easy to harvest and those with im-
proved yield and flavor. These simple selection strategies helped pyramid important
alleles and recombinants and resulted in naturally transformed plants with beneficial traits
facilitating cultivation, breeding, storage, trade, and dissemination.
Of the ~5500 food crops worldwide, 15 contribute to ~70% of the total calories con-
sumed by humans. Rice, wheat, and maize account for >50% of the calorie demand [3].
Up to 7000 known plant species are semi-cultivated or orphan crops [4]. These natural
plant resources comprise a valuable pool of genetic material that could enable future crop
breeding, increase food diversity, and respond to the new challenges of global climate
change and population expansion [5]. The domestication of orphan and underutilized crop
plants via recently developed biotechnologies such as genome-editing and genome-enabled
approaches is highly promising in crop development for smart agriculture.
Plants 2021, 10, 1571. https://doi.org/10.3390/plants10081571 https://www.mdpi.com/journal/plants