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Recent Patents on DNA & Gene Sequences, 2013, 7, 13-24 13
Development of Energy Plants and their Potential to Withstand Various
Extreme Environments
Walid Saibi, Faiçal Brini, Moez Hanin and Khaled Masmoudi
*
Plant Protection and Improvement Laboratory, Centre of Biotechnology of Sfax [CBS]/University of Sfax, B.P “1177’’
3018, Sfax -Tunisia
Received: November 24, 2011 Revised: February 07, 2012 Accepted: February 07, 2012
Abstract: Biomass utilization is increasingly considered as a practical way for sustainable energy supply and long-term
environment care around the world. In concerns with food security, starch or sugar-based bioethanol and edible-oil-
derived biodiesel are severely restricted for large scale production. Alternatively, conversion of lignocellulosic residues
from food crops could be considered, but due to its recalcitrance, the current biomass process is unacceptably expensive.
In this context, genetic breeding of energy crops appears as a promising solution. To fulfil the global world need as both
food and biofuel sources, energy crops are expected to be produced with higher yields and especially in marginal lands.
This review focus on recent progress and patents dealing with energy plants and the challenges associated with bioenergy
development. We also discuss the potential use of molecular approaches including genome sequencing, molecular mark-
ers, and genetic transformation for improving specific traits or generating new cultivars of energy plants.
Keywords: Abiotic stress, biomass production, biotechnology, bioenergy, cereals, energy plants.
1. INTRODUCTION
Rapidly increasing energy demand has become a serious
challenge both in developed and developing countries. Ex-
ploitation of renewable energy and sustainable energy is one
of the effective solutions to this problem. Development of
renewable energy can not only contribute to the energy sup-
ply, but also to achieve economic and environmental benefits
[1]. Biomass energy is the most abundant and versatile type
of renewable energy in the world [2]. In recent years, many
countries have developed policies and objectives for bio-
energy and this includes the production of heat, electricity,
and fuel [3, 4]. Since 1975, Brazil has achieved greater en-
ergy security based on its focused commitment to developing
competitive sugarcane industry and making ethanol a key
part of its energy mix [3]. In fact, Brazil has replaced more
than half of its gasoline needs with sugarcane ethanol- mak-
ing gasoline the alternative fuel. Today, Brazil is the second
biggest producer of ethanol in the world (20 billion litres)
after the United States (24 billion litres). Close to 80 % of
this production is for the domestic market- the fuel used in
45 % of Brazilian vehicles is ethanol. Many observers point
to Brazil’s experience as a case study for other nation’s seek-
ing to expand use of renewable fuels. The United States has
used maize starch for bioethanol at 16.5 million Mg/year [5-
8]. In China, starch bioethanol is mainly produced from the
decayed and aged maize, rice and wheat grains at 1.33 mil-
lion Mg/year [9]. As a contrast, lignocellulose ethanol pro-
duction, because of its recalcitrance, is still under develop-
ment [10,11]. In fact, a great effort has been made to in-
crease the lignocellulose conversion rate, but the difficulty
*Address correspondence to this author at the Plant Protection and Im-
provement Laboratory, Centre of Biotechnology of Sfax [CBS], B.P’1177’,
3018 Sfax, Tunisia; Tel/Fax: 216-74 872 091;
E-mail: khaled.masmoudi@cbs.rnrt.tn
remains with two crucial factors: biomass pretreatment and
enzymatic degradation. It is determined by cellulose crystal-
linity and lignin linking-styles of the plant cell walls [12,13].
In spite of extreme pretreatment conditions that can be a so-
lution, such as strong acid/base, or extreme tempera-
ture/pressure, it leads to a negative economic profit of bio-
fuel production together with a secondary environmental
pollution [14]. Therefore, discovery of energy crops would
provide a solution to a bottleneck situation. Without doubt,
characterization of germplasm resources should be consid-
ered as an essential task to find out valuable genetic materi-
als for energy crop breeding and to select high value energy
plants.
Bioenergy crops can be classified as starch-producing
crops, sugar-producing crops, lignocellulosic biomass crops,
and oilseed crops for biodiesel production. Starch-producing
crops include sweet potato [Ipomoea batatas L.] and cassava
[Manihot esculenta Crantz.]; sugar-producing crops include
sugarcane [Saccharum officinarum L.] and sweet sorghum
[Sorghum bicolor [L.] Moench.]; lignocellulosic biomass
crops include switchgrass [Panicum virgatum L.], miscan-
thus [e.g. Miscanthus giganteus Greef and Deu.] and poplar
[Populus spp.]; and oilseed crops for biodiesel include soy-
bean [Glycine max [L.] Merr.] and sunflower [Helianthus
annuus L.]. Among the candidate energy crops, switchgrass,
miscanthus, poplar, and sugarcane have been studied most
extensively worldwide [3,15]. Energy plant resources differ
from one geographic region to another according to their
production capacity and their resistance to salt, drought,
and/or low, high temperature stress. Plant species that have
high production and are resistant to abiotic stress can be po-
tentially developed as candidate energy plants. In this re-
view, we report various strategies used to search alternatives
to produce novel energetic forms, based on the valorisation
of plant biomass. We reviewed recent progresses and patents
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