Food Science and Human Nutrition Publications Food Science and Human Nutrition 2011 Inhibition of Azoxymethane-Induced Preneoplastic Lesions in the Rat Colon by a Cooked Stearic Acid Complexed High-Amylose Cornstarch Yinsheng Zhao Iowa State University Jovin Hasjim Iowa State University Li Li Iowa State Unviversity Jay-Lin Jane Iowa State University Suzanne Hendrich Iowa State University See next page for additional authors Follow this and additional works at: htp://lib.dr.iastate.edu/fshn_ag_pubs Part of the Food Science Commons , Genetics Commons , and the Human and Clinical Nutrition Commons Te complete bibliographic information for this item can be found at htp://lib.dr.iastate.edu/ fshn_ag_pubs/25. For information on how to cite this item, please visit htp://lib.dr.iastate.edu/ howtocite.html. Tis Article is brought to you for free and open access by the Food Science and Human Nutrition at Iowa State University Digital Repository. It has been accepted for inclusion in Food Science and Human Nutrition Publications by an authorized administrator of Iowa State University Digital Repository. For more information, please contact digirep@iastate.edu.