Permanent Draft Genome Sequence of
Desulfurococcus amylolyticus Strain Z-
533
T
, a Peptide and Starch Degrader
Isolated from Thermal Springs in the
Kamchatka Peninsula and Kunashir
Island, Russia
Dwi Susanti,
a
Eric F. Johnson,
a
Alla Lapidus,
b
James Han,
c
T. B. K. Reddy,
c
Supratim Mukherjee,
c
Manoj Pillay,
d
Anna A. Perevalova,
e,f
Natalia N. Ivanova,
c
Tanja Woyke,
c
Nikos C. Kyrpides,
c,d,g
Biswarup Mukhopadhyay
a,e,h
Department of Biochemistry, Virginia Tech, Blacksburg, Virginia, USA
a
; Centre for Algorithmic Biotechnology,
ITBM, St. Petersburg State University, St. Petersburg, Russia
b
; U.S. Department of Energy Joint Genome
Institute, Walnut Creek, California, USA
c
; Biological Data Management and Technology Center, Lawrence
Berkeley National Laboratory, Berkeley, California, USA
d
; Virginia Bioinformatics Institute, Virginia Tech,
Blacksburg, Virginia, USA
e
; Winogradsky Institute of Microbiology, Research Center of Biotechnology Russian
Academy of Sciences, Moscow, Russia
f
; Department of Biology, Faculty of Science, King Abdulaziz University,
Jeddah, Saudi Arabia
g
; Department of Biological Sciences, Virginia Tech, Blacksburg, Virginia, USA
h
ABSTRACT Desulfurococcus amylolyticus Z-533
T
, a hyperthermophilic crenarcheon, fer-
ments peptide and starch, generating acetate, isobutyrate, isovalerate, CO
2
, and hy-
drogen. Unlike D. amylolyticus Z-1312, it cannot use cellulose and is inhibited by hy-
drogen. The reported draft genome sequence of D. amylolyticus Z-533
T
will help to
understand the molecular basis for these differences.
D
esulfurococcus amylolyticus Z-533
T
(DSM 3822
T
), an inhabitant of thermal springs
in the Kamchatka Peninsula and Kunashir Island, Russia, is a hyperthermophilic,
anaerobic, sulfur-reducing crenarcheon (1). It is a nonmotile regular coccus of 0.7 to
1.5 m in diameter (1). In laboratory cultures, D. amylolyticus Z-533
T
uses peptides such
as casein hydrolysates, peptone, and yeast extract and simple carbohydrates that
include starch, pectin, and glycogen as energy substrates. Sulfur stimulates growth,
and, when it is employed, H
2
S is produced. The absence of sulfur results in poor growth
and H
2
production.
The 16S rRNA gene sequences of D. amylolyticus Z-533
T
differ by 0.1 to 0.3% from
those of other D. amylolyticus strains, namely, Z-1312 and 1221n (2–4), which were
formerly known as D. fermentans Z-1312 and D. kamchatkensis 1221n, respectively (5).
Of these, only D. amylolyticus Z-1312 degrades cellulose (2) and is not inhibited by the
presence of hydrogen (6). However, it lacks known cellulose genes and might employ
novel mechanisms for cellulose degradation. Thus, a genomic analysis of three desul-
furococci will give insight into the mechanisms by which D. amylolyticus Z-1312
degrades cellulose and by which other strains are inhibited by hydrogen.
The permanent draft genome of D. amylolyticus strain Z-533
T
(DSM 3282
T
) was
generated at the DOE Joint Genome Institute (JGI) (7). The term “permanent” indicates
that this genome sequence has been completed at a draft level and submitted to
GenBank (8). The sequencing of a standard shotgun library on the Illumina platform
generated 28,000,000 reads of 150 bp. These raw sequences were passed through DUK
(9), and filtered reads were assembled with Velvet (10) and ALLPATHS-LG (11, 12). The
final assembly contained one scaffold and two contigs. Structural and functional
Received 6 February 2017 Accepted 16
February 2017 Published 13 April 2017
Citation Susanti D, Johnson EF, Lapidus A, Han
J, Reddy TBK, Mukherjee S, Pillay M, Perevalova
AA, Ivanova NN, Woyke T, Kyrpides NC,
Mukhopadhyay B. 2017. Permanent draft
genome sequence of Desulfurococcus
amylolyticus strain Z-533
T
, a peptide and starch
degrader isolated from thermal springs in the
Kamchatka Peninsula and Kunashir Island,
Russia. Genome Announc 5:e00078-17. https://
doi.org/10.1128/genomeA.00078-17.
Copyright © 2017 Susanti et al. This is an
open-access article distributed under the terms
of the Creative Commons Attribution 4.0
International license.
Address correspondence to Dwi Susanti,
dsusanti@vt.edu.
PROKARYOTES
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