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Introduction
Water is a basic requirement for the existence and sustenance of
life (plants and animal). Researchers have over the years debated
extensively regarding the relative signifcance, adequacy of measure,
sanitation and hygiene and water quality for the protection and
improvement of human health.
1-3
Water is a universally available
resource due to its naturally free occurrence that is being abused and
taken for granted in most developing countries as there is no tangible
information regarding its availability, cleanliness and quality. Potable
water as it were, represents one of the rarest naturally occurring
elements globally.
4
Water has become incrementally scarce in several
parts of the world due to surges in population, physical development
and climatic change related consequence.
5
According to the United
Nations Environmental Programme,
5
by the year 2025, 1.8 billion
people of the global population will be residing in regions with acute
water scarcity. Also, most of the developing countries will be faced
with water scarcity challenges that will be more than half of the
population of these countries.
5
There is a signifcant and increasing
challenge in developing countries where access to potable water in
most urban areas is becoming an illusion (World Health Organization
(WHO).
6
The Organisation further reported that about 780 million
people globally do not have access to safe water which has caused
about 2.5million persons to die of diarrheal related diseases yearly.
This development has made access to safe water very important
in developing countries that indicates a wide gap between existing
infrastructure, population and city expansion. Urban development and
planning in these countries have divergent curves because most urban
dwellers provide safe water for themselves as prevalent in most slums
and suburbs.
6
Countries with abundant fresh water resources are also faced with
water shortage as a result of continuous water droughts attributed
to climate change-related challenges which are gradually drying-up
several surface water resources and further reducing the level of water
in the aquifers reaching critical levels.
7
Water, as it is, is fnite, but
it is an essential requirement for human usage especially residential,
agricultural and industrial uses. Agriculture uses about 70% of
freshwater for food production and irrigation.
8
In some residential
neighbourhoods, when buildings are connected to pipe-borne water,
Int J Hydro. 2020;4(5):182‒189. 182
©2020 Chikagbum et al. This is an open access article distributed under the terms of the Creative Commons Attribution License,
which permits unrestricted use, distribution, and build upon your work non-commercially.
Challenges of private provision of potable water in
Obio/Akpor Local Government Area and its Socio-
economic implications
Volume 4 Issue 5 - 2020
Wocha Chikagbum,
1
Ibama Brown,
2
Innocent
I Weje
3
1
Department of Urban and Regional Planning, Ken Saro Wiwa
Polytechnic, Nigeria
2
Department of Urban and Regional Planning, Rivers State
University, Port Harcourt, Nigeria
3
Department of Urban and Regional Planning, Rivers State
University, Nigeria
Correspondence: Ibama Brown, Department of Urban and
Regional Planning, Rivers State University, Port Harcourt,
Nigeria, Email
Received: August 16, 2020 | Published: September 07, 2020
Abstract
Water is a basic and necessary requirement for the existence of animals and plants, yet it
is limited in supply in several parts of the world. Surges in human population and demand
for water for different purposes such as agricultural, domestic and industrial usages are the
major factors leading to water scarcity. Nigeria and the study area are blessed with abundant
water resources including surface and groundwater, yet there is a palpable lack of adequate
and safe potable water. Consequently, the populace resorts to private sources of water
supply which has its negative externalities even though the effort seems laudable. Based on
the above, the study examined the proliferation of private water supply, its challenges and
socio-economic implications in Obio /Akpor local government area. The study adopted a
cross-sectional survey, and data were collected with the use of both closed and open-ended
questionnaire. It also involved the collection of the private borehole points with the use of
a handheld global positioning system (GPS). Data were analyzed using the descriptive
method of analysis and data presented in charts and tables. The result of the study showed
that there were no specifc distances maintained between borehole points, a good number of
borehole locations were clustered in some parts of the study area. Also, distances between
soakaway pits and borehole points were inadequate in some communities. Based on the
prevalent minimum wage in the study area, both households that operate boreholes and
those that buy water spent more. Some of the socio-economic implications of private
provision of water supply include too much spending on water, creation of livelihoods
for water vendors and vulnerability to waterborne disease such as typhoid since there
is no minimum standard for borehole drilling and distance in the study area. The study
recommended that the government should develop a private borehole drilling standard
that would include the minimum distance that must be maintained between two boreholes
on vertical and horizontal lines. Also, the activities of the private water vendors should
be regulated, and operating license obtained before operating commercial boreholes. The
study concluded thus, there should be a synergy between the private and public sector to
ensure safe and affordable water supply since their activities cannot be undermined.
Keywords: challenges, private, provision, water supply, socio-economic implications
International Journal of Hydrology
Review Article
Open Access