Journal of Chromatography B, 902 (2012) 70–77
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Journal of Chromatography B
jo u r n al hom epage: www.elsevier.com/locate/chromb
Quantification of HPLC-separated peptides and proteins by spectrofluorimetric
detection of native fluorescence and mass spectrometry
Suraj Saraswat, Bruce Snyder
1
, Dragan Isailovic
∗
Department of Chemistry, University of Toledo, Toledo, OH, USA
a r t i c l e i n f o
Article history:
Received 14 February 2012
Accepted 17 June 2012
Available online 4 July 2012
Keywords:
Quantification
Peptides
Proteins
HPLC
Native fluorescence
ESI-MS
a b s t r a c t
Due to relatively low reproducibility of the ionization and differences when using buffers as mobile
phases, the quantitative analysis by electrospray ionization mass spectrometry (ESI-MS) can be often
challenging. In the present study, the native fluorescence of phenylalanine, tyrosine, and tryptophan
was investigated as an improvement tool for the analytical quantification of peptides and proteins by
HPLC–ESI-MS. Natively fluorescent amino acids as well as peptides, proteins, and protein digests were
successfully separated by HPLC, and quantified with a spectrofluorimetric detector and ESI-MS. The two
detectors were connected in series and enabled the sequential measurements of the fluorescence inten-
sities as well as the measurements of the ion signals and mass spectral characterization of separated
polypeptides. Fluorescence detector provided better linearity and repeatability of quantification than
mass spectrometer, and similar limits of detection for most of biomolecules analyzed. The fluorescence
signal was linear over 3–4 orders of magnitude with limits of detection in picomole or high femtomole
range, depending on nature and number of natively fluorescent amino acid residues present in the ana-
lyzed polypeptides. Hence, native fluorescence of phenylalanine, tyrosine, and tryptophan can be used
as a label-free methodology to facilitate quantification of peptides and proteins by LC–ESI-MS.
© 2012 Elsevier B.V. All rights reserved.
1. Introduction
Mass spectrometry is widely applied for identification and
structural characterization of proteins and their post-translational
modifications. Most of protein MS analyses are conducted by
ESI and matrix-assisted laser desorption/ionization (MALDI) mass
spectrometry [1,2]. To analyze complex proteomic samples,
bottom-up and top-down MS techniques were developed. In the
bottom-up approach, a protein mixture is subjected to enzymatic
digestion, and HPLC–MS is then used for separation of digest
peptides and protein identification [3,4]. Reversed-phase HPLC (RP-
HPLC) in combination with ESI-MS is most commonly used in such
applications. In top-down approach, a proteomic sample is sepa-
rated and individual proteins are investigated directly by MS/MS
[3,4].
In addition to qualitative structural analysis, LC–ESI-MS can be
used for quantification of proteins using labeling and label-free
techniques. Isotopic labeling is often used in the case of mass
∗
Corresponding author at: Department of Chemistry, University of Toledo, MS
602, 2801 W. Bancroft St, Toledo, OH 43606, USA. Tel.: +1 419 530 5523;
fax: +1 419 530 4033.
E-mail address: Dragan.Isailovic@utoledo.edu (D. Isailovic).
1
Current address: Emmanuel Christian School, 4607 Laskey Rd., Toledo, OH
43623, USA.
spectrometric quantification of peptides and proteins [5–7]. Quan-
titative analysis can be done using isotopic labeling by amino acids
in cell culture (SILAC) [5], isotope-coded affinity tags (ICAT) [6], and
isobaric tags for relative and absolute quantification (iTRAQ) [7]. For
example, cysteines that are isotopically labeled by ICAT reagents
can be used for quantification of proteins based on the presence of
doublets in the mass spectra corresponding to “heavy” and “light”
isotopes [6]. These procedures require expensive isotopic labels
and extensive sample preparation protocols. In addition, label-free
methodologies have also been reported for protein quantification in
biological samples [8,9]. In all of these quantification experiments,
the mass spectrometers can operate in single stage acquisition
mode [10] and single ion recording (SIR) mode [11], or in multi-
ple stage acquisition modes such as low-energy collision-induced
dissociation tandem mass spectrometry (CID–MS/MS) and multi-
ple reactions monitoring (MRM) [12–14]. Commonly, HPLC enables
separation while an ESI mass spectrometer is used for structural
characterization and quantification of polypeptides.
However, LC–ESI-MS has its own quantification drawbacks such
as ionization suppression and irreproducible ionization especially
when different buffers are used as mobile phases [15]. Differences
among MS instruments (i.e., variability of ion sources and mass ana-
lyzers) also complicate comparative quantification. All these factors
can affect accuracy and reproducibility of the MS quantification. The
addition of another independent detection method could be useful
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http://dx.doi.org/10.1016/j.jchromb.2012.06.018