Acute dark chocolate ingestion is beneficial for hemodynamics via enhance- ment of erythrocyte deformability in healthy humans Jana Radosinska, Martina Horvathova, Karel Frimmel, Jana Muchova, Maria Vidosovicova, Rastislav Vazan, Iveta Bernatova PII: S0271-5317(16)30635-2 DOI: doi: 10.1016/j.nutres.2017.03.002 Reference: NTR 7732 To appear in: Nutrition Research Received date: 9 November 2016 Revised date: 30 January 2017 Accepted date: 3 March 2017 Please cite this article as: Radosinska Jana, Horvathova Martina, Frimmel Karel, Mu- chova Jana, Vidosovicova Maria, Vazan Rastislav, Bernatova Iveta, Acute dark chocolate ingestion is beneficial for hemodynamics via enhancement of erythrocyte deformability in healthy humans, Nutrition Research (2017), doi: 10.1016/j.nutres.2017.03.002 This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.