Accepted Manuscript Preference for tap, bottled, and recycled water: Relations to PTC taste sensitivity and personality Daniel Harmon, Mary Gauvain, Z. Reisz, Isaac Arthur, S. Drew Story PII: S0195-6663(17)30863-2 DOI: 10.1016/j.appet.2017.10.040 Reference: APPET 3672 To appear in: Appetite Received Date: 14 June 2017 Revised Date: 17 October 2017 Accepted Date: 28 October 2017 Please cite this article as: Harmon D., Gauvain M., Reisz Z., Arthur I. & Story S.D., Preference for tap, bottled, and recycled water: Relations to PTC taste sensitivity and personality, Appetite (2017), doi: 10.1016/j.appet.2017.10.040. This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.