Page 1/14 Enriching the nutritive value of Marigold (Tagetes erecta L) crop residues as a ruminant feed by lactic acid during ensilage Zhijiang Hou College of Animal Science and Technology, Yunnan Agricultural University https://orcid.org/0000-0001-8990- 664X Jianyong Liu Yunnan Academy of Grassland and Animal Science Ming Cai Yunnan Academy of Grassland and Animal Science Yanpei Liu Yunnan Academy of Grassland and Animal Science Lan Mu College of Landscape and Horticulture, Southwest Forestry University Yuee Gao Yunnan Academy of Grassland and Animal Science Metha Wanapat Khon Kaen University Bizhi Huang ( î hbz@ynbp.cn ) Yunnan Academy of Grassland and Animal Science Research article Keywords: biodegradationāļmarigold, terpenes, volatile organic compounds DOI: https://doi.org/10.21203/rs.3.rs-47932/v3 License: î î This work is licensed under a Creative Commons Attribution 4.0 International License. Read Full License