4.0 T Water Proton T
1
Relaxation Times in Normal
Human Brain and During Acute Ethanol Intoxication
William D. Rooney, Jing-Huei Lee, Xin Li, Gene-Jack Wang, Dinko Franceschi, Charles S. Springer, Jr, and Nora D. Volkow
Background: It has been reported that acute ethanol intoxication decreases the brain water proton
magnetic resonance T
1
values, an effect that has been interpreted to indicate brain dehydration during this
condition. Because water macromolecular interactions largely determine tissue water T
1
, another possible
explanation for reduced brain water proton T
1
values is that the interaction between water and brain
macromolecules is altered by ethanol.
Methods: A 4.0 T magnetic resonance imaging (MRI) instrument was used to measure brain water
proton T
1
relaxation times before, during, and after ethanol intoxication (dose, 0.75 mg/kg) in healthy
controls.
Results: The T
1
relaxation times as assessed with MRI were highly reproducible. The mean, paired
ethanol-induced differences in T
1
were -0.004 0.007 sec (mean standard deviation) for white matter
and 0.010 0.015 sec for internal gray matter structures, neither of which was significant.
Conclusions: This reasonably sensitive measurement does not support the view that tissue water content
or water macromolecule interactions are significantly altered in the brain during acute alcohol intoxication
in otherwise healthy subjects.
Key Words: Brain Water, T
1
Relaxation Time, Magnetic Resonance Imaging, Acute Alcohol Intoxica-
tion.
T
HE MECHANISMS OF ethanol intoxication have
been investigated widely but are poorly understood.
Theories that mechanisms invoke nonspecific membrane
interactions largely have been replaced by proposals of
direct interaction between ethanol and multiple receptor
proteins (Faingold et al., 1998). Indirect mechanisms, how-
ever, have not been supplanted completely. One hypothesis
is that a nonspecific ethanol-induced membrane disruption
alters receptor protein conformation (Melgaard, 1983; Tan
and Weaver, 1997), whereas another suggests that ethanol
displaces water from cellular macromolecules, which leads
to conformation changes in membrane proteins (Isobe et
al., 1994; Klemm, 1990). These proposals share the com-
mon feature that the interaction dynamics between water
and brain macromolecules may be altered when ethanol is
present. The nuclear magnetic resonance (NMR) longitu-
dinal relaxation time (T
1
) of water protons is sensitive both
to water fraction (Lynch, 1983) and to the molecular prop-
erties of macromolecular sites (Venu et al., 1997). If either
is sufficiently affected during ethanol intoxication, it could
alter the relaxation time of the water proton NMR signal.
In fact, several magnetic resonance studies have reported
decreases in brain water proton T
1
values during acute
ethanol intoxication (Besson et al., 1981; Hirakawa et al.,
1994; Isobe et al., 1994; Mander et al., 1985) and have
interpreted these findings to support the postulate of brain
dehydration during this condition. Although these studies
did not attempt to quantitate the proposed dehydration, it
can be estimated. Using a linear relationship between brain
water content and the inverse of the water proton relax-
ation time, (T
1
)
-1
(Boisvert et al., 1990; Naruse et al., 1986;
Rooney et al., 1996), we estimate that the reported 1% to
22% relative decrease in T
1
values (Besson et al., 1981;
Hirakawa et al., 1994; Isobe et al., 1994; Mander et al.,
1985) would correspond to a 0.4% to 9% decrease in brain
water content. However, the relevance of these findings is
limited for several reasons. First, the preclinical studies
used ethanol doses that were much higher than those re-
quired for intoxication in humans (Hirakawa et al., 1994;
Isobe et al., 1994). Second, although a clinical study re-
ported that water proton T
1
decreases during ethanol in-
toxication, only alcoholic subjects were studied (Besson et
al., 1981), so it is unclear the extent to which the T
1
decrease reflects acute versus chronic effects. To our
knowledge only two studies have evaluated the effects on
T
1
relaxation times of acute ethanol administration in hu-
From the Chemistry (W.D.R., J-H.L, X.L., C.S.S.) and Medical (G-J.W.,
D.F., N.D.V.) Departments, Brookhaven National Laboratory, Upton, New
York.
Received for publication August 31, 1999; accepted March 3, 2000.
This work was supported by Contracts DE-AC01–76CH00016 and DE-
AC02–98CH10886 from the Department of Energy, Office of Biological and
Environmental Research, and Grant AA 09481 from the National Institutes
of Health.
Reprint requests: William D. Rooney, Ph.D., Brookhaven National Lab-
oratory, High-Field MRI Lab, Bldg. 560, P.O. Box 5000, Upton, NY 11973-
5000.
Copyright © 2000 by the Research Society on Alcoholism.
0145-6008/00/2406-0830$03.00/0
ALCOHOLISM:CLINICAL AND EXPERIMENTAL RESEARCH
Vol. 24, No. 6
June 2000
830 Alcohol Clin Exp Res, Vol 24, No 6, 2000: pp 830–836