Full Terms & Conditions of access and use can be found at https://www.tandfonline.com/action/journalInformation?journalCode=rffc20 Food, Culture & Society An International Journal of Multidisciplinary Research ISSN: 1552-8014 (Print) 1751-7443 (Online) Journal homepage: https://www.tandfonline.com/loi/rffc20 Taste, politics, and identities in Mexican food edited by Steffan Igor Ayora Díaz, London; New York: Bloomsbury Academic, 2019, 240 pp, ISBN 978-1350066670 Divana Olivas To cite this article: Divana Olivas (2020) Taste, politics, and identities in Mexican food, Food, Culture & Society, 23:1, 98-100, DOI: 10.1080/15528014.2019.1690357 To link to this article: https://doi.org/10.1080/15528014.2019.1690357 Published online: 19 Nov 2019. Submit your article to this journal Article views: 56 View related articles View Crossmark data