Industrial Crops and Products 50 (2013) 596–603
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Industrial Crops and Products
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Biotoxicity of Melaleuca alternifolia (Myrtaceae) essential oil against
the Mediterranean fruit fly, Ceratitis capitata (Diptera: Tephritidae),
and its parasitoid Psyttalia concolor (Hymenoptera: Braconidae)
Giovanni Benelli
a
, Angelo Canale
a
, Guido Flamini
b
, Pier Luigi Cioni
b
, Federica Demi
a
,
Lucia Ceccarini
c
, Mario Macchia
c
, Barbara Conti
a,∗
a
Entomology Section – Department of Agriculture, Food and Environment, University of Pisa, via del Borghetto 80, 56124 Pisa, Italy
b
Department of Pharmacy, University of Pisa, via Bonanno 6, 56126 Pisa, Italy
c
Agronomy and Agro-ecosystem Management Section – Department of Agriculture, Food and Environment, University of Pisa, via del Borghetto 80, 56124
Pisa, Italy
a r t i c l e i n f o
Article history:
Received 17 May 2013
Received in revised form 26 July 2013
Accepted 2 August 2013
Keywords:
Botanical insecticides
Lure and kill
Parasitic wasps
Protein baits
Tea tree
a b s t r a c t
In this study, essential oil (EO) extracted from aerial parts of Melaleuca alternifolia plants cultivated in
Italy was evaluated for biotoxicity against adults of Mediterranean fruit fly, Ceratitis capitata (Diptera:
Tephritidae), and its parasitoid, Psyttalia concolor (Hymenoptera: Braconidae). Tea tree EO was mainly
composed of oxygenated monoterpenes and monoterpene hydrocarbons. The three major constituents
of this EO were 4-terpineol, -terpinene and -terpinene (35.10%, 17.40% and 10.70%, respectively). M.
alternifolia EO was proved to be toxic against C. capitata and P. concolor. Through contact and fumigation
assays, tea tree EO showed lower LC
50
values towards C. capitata over P. concolor (contact: 0.117 L oil/cm
2
vs. 0.147 L oil/cm
2
; fumigation: 2.239 L oil/L air vs. 9.348 L oil/L air). In ingestion formulation, the
LD
50
value was lower in C. capitata (0.269% of EO, w/w) than in P. concolor (0.638% of EO, w/w). This study
extends the number of effective essential oils against the Mediterranean fruit fly and provides useful
information for the development of new tephritid control tools. This could expidite the building of eco-
friendly alternatives in fruit fly integrated control programmes, thus reducing the use of broad-spectrum
insecticides.
© 2013 Elsevier B.V. All rights reserved.
1. Introduction
Since ancient times, plant-borne compounds such as essen-
tial oils (EOs, hereafter) and plant extracts have been extensively
used for medicinal, cosmetic, bactericidal, virucidal, fungicidal
and insecticidal applications (Amer and Mehlhorn, 2006; Bakkali
et al., 2008; Benelli et al., 2013). Among the Myrtaceae family,
tea tree, Melaleuca alternifolia (Maiden & Betche) Cheel, is an Aus-
tralian native species. The tea tree EO is considered of remarkable
interest in recent years, due to reported anti-microbial and anti-
inflammatory effects (Carson et al., 2006 and references therein)
as well as its toxic and/or repellent properties towards arthro-
pods species of agricultural (Sammataro et al., 1998; Choi et al.,
2003; Halbert et al., 2009) and medical importance (Iori et al.,
2005; Williamson et al., 2007; Heukelbach et al., 2008; Pavela
et al., 2009; Eamsobhana et al., 2009; Callander and James, 2012).
∗
Corresponding author. Tel.: +39 0502216116; fax: +39 0502216130.
E-mail addresses: benelli.giovanni@gmail.com (G. Benelli), bconti@agr.unipi.it
(B. Conti).
Furthermore, Australian M. alternifolia EO has excellent quality
control procedures. The composition of commercial tea tree EO
is currently specified under International Organisation for Stan-
dardisation standard 4730 (i.e. the EO of M. alternifolia is known
as terpinen-4-ol type) thus reducing the potential for variability in
oil composition (Callander and James, 2012).
Mediterranean fruit fly, Ceratitis capitata (Wiedemann) (Diptera
Tephritidae), is a ubiquitous frugivorous pest in subtropical and
tropical regions worldwide. It is a highly polyphagous and mul-
tivoltine pest species, capable of feeding on at least 250 different
hosts (Liquido et al., 1990). C. capitata is one of the world’s most
economically important fruit pests due to crop damage and
eradication costs (Stewart and Johanson, 1999). C. capitata control
programmes have long been carried out using conventional insec-
ticides (e.g. organophosphates and pyrethroids). The combination
of bait and insecticide sprays to control fruit flies has been used
since the beginning of the 20th century (Roessler, 1989). However,
researches have highlighted the possibility of incorporating nat-
ural metabolites such as spinosad into a bait spray (GF-120, Dow
AgroSciences, Indianapolis, USA) to increase the efficacy (Thomas
and Mangan, 2005) and this control strategy is commercially
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http://dx.doi.org/10.1016/j.indcrop.2013.08.006