Full Terms & Conditions of access and use can be found at http://www.tandfonline.com/action/journalInformation?journalCode=ujbc20 Journal of the American Society of Brewing Chemists The Science of Beer ISSN: 0361-0470 (Print) 1943-7854 (Online) Journal homepage: http://www.tandfonline.com/loi/ujbc20 A Comparative Study of Two Analytical Methods for Fat Content Determination in Brewer's Grits Milica M. Pojić, Jasna S. Mastilović, Mladenka V. Pestorić & Slobodan M. Daković To cite this article: Milica M. Pojić, Jasna S. Mastilović, Mladenka V. Pestorić & Slobodan M. Daković (2009) A Comparative Study of Two Analytical Methods for Fat Content Determination in Brewer's Grits, Journal of the American Society of Brewing Chemists, 67:3, 166-169, DOI: 10.1094/ ASBCJ-2009-0515-01 To link to this article: https://doi.org/10.1094/ASBCJ-2009-0515-01 Published online: 01 Feb 2018. Submit your article to this journal Article views: 1 View related articles Citing articles: 1 View citing articles